792 single cream Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
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Pan-fried Pork Chops in Cheese Sauce Brush a roasting pan or a casserole dish with oil. Spread the onion rings onto the bottom of the pan. ... |
25 min medium |
90 14/01/13 |
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White Chocolate Gateau Roughly chop the white chocolate. Heat the Crème fraîche with the icing sugar and melt the chocolate in the cream while stirring. ... |
40 min medium |
23 05/02/11 |
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Breakfast Bread Pudding In the evening place the white bread cubes in a greased baking pan. ... |
15 min easy |
13 08/12/10 |
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Breadpudding with pears and apples |
15 min easy |
14 09/12/10 |
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Tortellini with Vegetable Sauce Cook the pasta in salted water until al dente. In a large saucepan, heat the vegetable stock with single cream and cream cheese. ... |
15 min easy |
29 14/12/10 |
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Tortellini Au Gratin with Ham and Mushrooms Cook the tortellini in salted water until done. Drain. Preheat the oven to 200°C. ... |
10 min easy |
17 15/02/11 |
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Frothy Chervil Soup In a saucepan, heat the butter and sauté the onions. Add the chervil and cook for a minute. ... |
15 min easy |
11 16/07/11 |
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The Ritz's Special Smoked Salmon Sandwiches Mix the chopped salmon with the single cream, then pass the mixture through a sieve with a wooden spoon. ... |
15 min easy |
18 22/07/11 |
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Marble Cake with Pears Sprinkle the pears with lemon juice. Cream together the butter, 200g of sugar and 1 vanilla sugar. ... |
30 min easy |
14 14/04/12 |
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Bacon and Herb stuffed Turkey Olives in Mushroom Sauce Season the meat slices with salt and pepper and spread with the cream cheese. Top with the spinach and the bacon. ... |
20 min medium |
18 14/05/12 |
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Onion and Leek Soup with Meatballs Season the pork mince with salt and pepper and shape to small balls. In a saucepan heat the oil. ... |
20 min easy |
20 28/02/13 |
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Au Gratin Fennel Set aside some of the fennel leaves. In a saucepan bring the vegetable stock to a boil. ... |
20 min easy |
23 06/03/13 |
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Ribbon Noodles with Bear's Garlic Sauce Good with fish or prawn |
15 min easy |
142 15/12/10 |
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Orange Crème Brulée In a saucepan combine the orange juice, orange peel, cream, milk, vanilla pulp and 100g of sugar and bring to a boil. ... |
10 min easy |
26 25/06/11 |
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Peas and Bacon Tart Put the butter with a pinch of salt, the flour and one egg into a bowl. Knead until well combined. ... |
20 min medium |
25 14/04/13 |
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Mustard and Wine Sauce for Chicken Sauté garlic and shallot in oil, 1 minute. Add wine. Cover and simmer for about 5 minutes. until tender, about 15 minutes. ... |
10 min easy |
228 14/01/10 |
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Florentine Soup Blanch the spinach in salted water until wilted, then drain. ... |
30 min easy |
8 18/07/11 |
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Pork Medallions Cut tenderloin into six thick slices. ... |
15 min easy |
86 09/03/09 |
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Dill Sauce for Fish In a saucepan, melt the butter and sauté the onion until lucent. Stir in the flour and cook for 2-3 minutes or until pale yellow. ... |
15 min easy |
544 31/03/11 |
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Chocolate Cake For the dough melt the butter then leave to cool until just lukewarm. ... |
30 min easy |
38 11/05/11 |
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Sautéed Scallops with a Purée of Jerusalem Artichokes and a Lobster Bisque Sauce Peel the Jerusalem artichokes and cook them in salted water until soft. ... |
30 min medium |
41 23/02/12 |
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Pork Fillet Casserole Rinse the pork fillets with cold water, then pat dry. Cut each fillet in approximately 6 slices, so that you get 24 medallions. ... |
15 min medium |
223 13/01/11 |
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Pumpkin Lasagna with Mozzarella In a saucepan, melt the butter and fry the pumpkin, onions and tomatoes over medium heat for 5 minutes. ... |
20 min medium |
17 08/03/11 |
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Blood Orange Parfait Toast the almond flakes in a dry pan until slightly golden. ... |
40 min medium |
6 20/02/12 |
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Whiskey Chicken In skillet brown chicken in butter for 15 minutes, turning to brown evenly. ... |
20 min easy |
42 30/04/10 |
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British Almond Soup A very delicious and creamy soup. |
15 min medium |
22 20/07/11 |
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Apple Snow In a saucepan, combine the apples with 125ml of water, the sugar, cinnamon stick and lemon juice. ... |
20 min easy |
10 24/07/12 |
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Tagliatelle with Mangetout Stir fry magetout in a bit of oil with the garlic and shallot and cream. Add cooked tagliatelle to the pan and toss well. ... |
10 min easy |
23 22/06/09 |
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Green Peppercorn Steak Sauce Sauté red onions in a saucepan over low heat, until soft. Stir in the crushed peppercorns, mustard and brandy. ... |
5 min easy |
164 17/02/10 |
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Real English Custard Often called 'Creme Anglais' on menus. A thicker version (with extra cornflour) known as 'creme patissiere' is used to fill many pastries and desserts |
10 min easy |
44 21/06/10 |
