703 confectionary Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
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Chocolate Crumb Crust for Sweet Pies Place the wafers in a heavy duty plastic bag and crush them with a rolling pin. ... |
15 min easy |
26 14/08/08 |
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Banana Scones Preheat oven to 200°C. Grease a cookie baking tray. In a bowl combine flour, brown sugar, baking powder, baking soda and salt. ... |
20 min easy |
194 15/08/08 |
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Sweet Meringues In a bowl beat egg whites until foamy. Add lemon juice and beat until fluffy. ... |
20 min easy |
18 15/08/08 |
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Peanut Butter Fudge a microwave recipe |
10 min easy |
72 15/08/08 |
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Milk Tart South African Milk Tart |
30 min easy |
133 19/08/08 |
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Toffee Bars Grease a baking tin and preheat oven to 190°C. In a bowl combine butter, sugar and egg yolks and beat until smooth. ... |
30 min easy |
49 20/08/08 |
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Flapjacks Cranberry flavour |
20 min easy |
23 20/08/08 |
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Humbugs Sweets |
20 min medium |
43 21/08/08 |
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Pudding Truffles Mix biscuit crumbs, dried fruit, nuts, jam and zest in a large bowl. Gradually add enough rum to make a stiff mixture. ... |
40 min easy |
33 22/08/08 |
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Bourbon Balls In a bowl crush vanilla wafers into tiny crumbs. Add the powdered sugar, pecans and cocoa. Mix well. ... |
20 min easy |
15 22/08/08 |
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Almond Icing Icing: In a bowl whisk together eggs, essence and orange flower water. Add in caster sugar. ... |
20 min medium |
63 25/08/08 |
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Fruit Bonbons A no-cook sweet |
15 min easy |
19 25/08/08 |
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Lemon Drops In a small pan combine water, sugar and cream of tartar and bring to a boil. Cook until the mixture becomes pale yellow. ... |
30 min easy |
8 25/08/08 |
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Nougat Candy Homemade version of the classic Italian confection |
20 min easy |
30 25/08/08 |
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Caramel Toffee Cream Combine all ingredients, except the lemon essence, in a pan and bring to the boil. Keep stirring until thickened. ... |
40 min easy |
59 25/08/08 |
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Swiss Roll with Chocolate Buttercream Preheat oven to 220°C. Grease a 20 x 30 cm tin, line with buttered greaseproof paper. ... |
40 min medium |
98 27/08/08 |
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Dark Chocolate Ganache Makes about 250 ml |
15 min easy |
12 28/08/08 |
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White Chocolate Ganache Makes about 300 ml |
10 min easy |
140 28/08/08 |
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Powdered Vanilla Grind the bean and blend with the sugar in a small coffee grinder. ... |
5 min easy |
3 10/09/08 |
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Lemon Extract Peel lemon with a vegetable peeler. Do not include any of the white part. Dice the peel and combine with vodka and water. ... |
10 min easy |
10 10/09/08 |
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Caramel Frosting Melt butter n a sauce pan and add sugar and a dash of salt. Stir until well combined. Add milk, and bring to a boil. ... |
25 min medium |
27 11/09/08 |
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Vanilla Frosting Spread on cakes or whatever suits your fancy |
5 min easy |
13 11/09/08 |
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Cherry Syrup Combine cherries, sugar, and corn syrup in a saucepan and bring to the boil. Reduce heat and leave to simmer for 15 minutes. ... |
15 min easy |
9 12/09/08 |
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Cream Syrup Served over waffles |
15 min easy |
14 12/09/08 |
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Fruity Pancake Syrup Melt butter in a saucepan. Stir in honey and jam. Heat, stirring constantly, until mixture boils. Serve hot over pancakes. |
10 min easy |
13 12/09/08 |
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Praline Syrup Combine syrup, sugar and water in a saucepan and bring to a boil over medium heat. Boil for 1 minute. ... |
15 min easy |
7 12/09/08 |
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Ice Cream Puffs Combine water and butter in a medium saucepan and bring to a boil. ... |
30 min medium |
10 12/09/08 |
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Raspberry Syrup Makes about 450 ml |
140 min medium |
12 12/09/08 |
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American Chocolate Chip Cookies Preheat oven to 190°C. Mix everything except for the chocolate chips. Stir until smooth; stir in the chocolate chips. ... |
15 min easy |
64 15/09/08 |
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Honey Almond Pie Lightly beat the eggs and gradually add the granulated sugar, corn syrup, melted butter, honey and the almond extract. Mix well. ... |
20 min medium |
27 18/09/08 |