48 shallot Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Peas with Mint - Piselli alla Menta a side dish |
10 min easy |
10 15/05/08 |
|
Yogurt Shallot Dip Dip for raw vegetables |
5 min easy |
161 10/03/10 |
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Sauce Bordelaise A sauce for steak |
10 min easy |
308 19/05/10 |
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Balsamic Vinegar Shallots Heat oil and fry shallots for about 3 minutes. Stir in the sugar and stir-fry until the shallots are caramelized. ... |
10 min easy |
85 10/11/08 |
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Basque Chicken Warm the oil in a large sauté pan over medium heat. Stir in the thyme and oregano and add the chicken. ... |
20 min easy |
17 28/05/08 |
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Grilled Oysters with Butter Sauce Preheat a grill. Put shallot and wine into a small saucepan and simmer over medium heat until reduced by half, 6–8 minutes. ... |
15 min easy |
13 18/06/08 |
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Ginger Lime Butter Makes about 250 ml |
20 min easy |
5 26/08/08 |
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Goat Cheese, Watercress and Shallot Thyme Dressing Whisk together olive oil, shallot, half the lemon juice, the thyme, salt and pepper. Set aside. ... |
10 min easy |
32 14/10/08 |
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Caper Raisin and Lemon Pesto In a blender combine capers, lemon zest, lemon juice, parsley, raisins, shallot, water and pepper. ... |
5 min easy |
8 15/12/08 |
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Green Bean Salad with Lemon Dressing Bring a medium pot of salted water to a boil over high heat. Add green beans until cooked, about 4 minutes. Drain and rinse. ... |
10 min easy |
63 16/12/08 |
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Chilled Tomato Tarragon Mix together 60 ml of the oil and 4 tablespoons tarragon in a bowl. ... |
20 min easy |
10 07/05/09 |
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Wine Butter Sauce Melt 1 tablespoon of butter in a pan over low heat. Add the shallot puree and bay leaf and sauté for 1 minute. ... |
10 min easy |
51 18/05/09 |
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Chicken Noodle Curry Heat oil in a pan and sauté garlic. Add curry paste, cook for 1 minute and add curry powder, turmeric and chicken. ... |
20 min medium |
21 04/06/09 |
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Coconut Rice Combine rice with coconut milk, water, and salt in a pan and stir to combine. ... |
20 min easy |
36 11/06/09 |
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Soy Vinaigrette Combine the mustard, shallots, vinegars, soy sauce and sugar in a blender and process until smooth. Slowly drizzle in the oil. ... |
5 min easy |
11 19/06/09 |
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Pork with Mangetout Snap away and discard the tops of the mangetout, place into boiling salted water for 1 minute before draining and set aside. ... |
15 min easy |
77 22/06/09 |
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Tagliatelle with Mangetout Stir fry magetout in a bit of oil with the garlic and shallot and cream. Add cooked tagliatelle to the pan and toss well. ... |
10 min easy |
23 22/06/09 |
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Italian Sauce Sauté butter and minced parsley in a pan and add chopped mushrooms and shallots. Add wine and bring to a quick boil. ... |
5 min easy |
23 23/07/09 |
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Butter Sauce for Chicken Combine shallots, wine and lemon juice in a saucepan. Simmer over low heat until liquid has reduced and thickened. ... |
15 min easy |
406 30/07/09 |
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Glazed Shallots Put the shallots in a medium saucepan, cover with water and bring to the boil. Cook for 5 minutes. Drain. ... |
10 min easy |
16 04/08/09 |
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Balsamic Butter Great with baked or sauteed fish dishes or steamed vegetables |
5 min easy |
23 10/08/09 |
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Green Asparagus with Mascarpone and Mustard Bring salted water to the boil and cook the asparagus for 3.5 minutes. Drain and rinse in cold water. Drain again and set aside. ... |
15 min easy |
182 03/02/10 |
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Chasseur Sauce Melt butter in a saucepan. Add the shallot and fry gently for 2 minutes. Add the mushrooms and fry until lightly browned. ... |
15 min easy |
20 25/02/10 |
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Green Tomato Gratin Preheat the oven 200°C. Mix all the ingredients for the breadcrumb topping together and set aside. ... |
20 min easy |
30 04/03/10 |
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Tomato Apple Chutney for Figs Heat the sugar and half the vinegar in a pan over a high heat. Cook until reduced to a thick caramel. ... |
15 min easy |
8 19/03/10 |
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Mushroom Bourbon Sauce Sauté shallots and mushrooms in olive oil in a large skillet over medium heat. ... |
10 min easy |
23 30/04/10 |
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Dijon Glaze for Salmon Combine the oil, soy sauce, mustard and shallot in a small bowl and mix together well. ... |
5 min easy |
36 19/05/10 |
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Beetroot and Feta Salad Preheat the oven to 180°C. Wrap each beetroot in foil, place on a baking tray and roast for 1 hour or until tender. ... |
30 min medium |
16 09/06/10 |
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Tartare Sauce An ideal accompaniment for many fish dishes |
15 min easy |
132 14/06/10 |
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Swiss Chard with Sultanas Soak the sultanas in hot water for a few minutes. Drain and set aside. ... |
15 min easy |
4 23/07/10 |