18 rum Recipes with plain flour
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Chocolate Baci Chocolate Kisses. An Italian biscuit. |
20 min easy |
13 07/10/10 |
|
Bergen Rumballs A cream-filled layered confection from Norway, part of which is a choux-type pastry as used in profiteroles |
60 min medium |
19 07/07/10 |
|
Roulade Brazo de Gitano, translates as 'Gypsy's Arm' - a Spanish version of a Swiss Roll |
40 min medium |
30 06/07/10 |
|
Fried Pineapple Rings With alcohol |
20 min easy |
17 26/01/11 |
|
Small Nut Bows Danish pastry. A tricky and time-consuming recipe. |
90 min tricky |
10 11/01/11 |
|
Sweet Potato Pudding A vintage Jamaican dessert recipe with several Caribbean ingredients |
20 min medium |
53 20/07/10 |
|
'Drunken' Stollen An alcoholic stollen |
120 min medium |
10 17/07/10 |
|
Dessert Mince Pies Making the pastry: Sift the flour into a large bowl. Add the butter, eggs yolks and the sugar. Combine until well blended. ... |
45 min medium |
33 05/11/08 |
|
Savarin Broadly, a cross between a Bundt cake and a rum baba |
60 min medium |
35 02/09/10 |
|
Canadian Rum Cake The glaze is optional but recommended |
20 min medium |
27 04/10/10 |
|
Date Rum Cake To make the cake: Place the dates into a large bowl. Pour in boiling water. Add baking soda and stir. ... |
25 min medium |
18 01/12/10 |
|
'Death by Chocolate' Layer Cake This is super rich and very chocolaty! |
40 min medium |
57 09/07/10 |
|
Swedish Punch Cake Preheat the oven to Gas Mark 4, 180°C, 350°F. ... |
60 min medium |
26 14/07/10 |
|
Luxury Panettone Utilises a bread machine to prepare the dough, or you could use a food mixer with dough hook, but baked in the oven. ... |
15 min easy |
35 17/07/10 |
|
Blackcurrant Cheesecake Preheat the oven to Gas Mark3, 170°C, 325°F. ... |
30 min medium |
36 20/07/10 |
|
Apple Pancake with Butterscotch Sauce A lovely combination |
30 min easy |
45 30/10/10 |
|
Russian Apple Cake With vodka (if desired) and chocolate |
30 min medium |
30 07/01/11 |
|
Banana bread A light and well flavoured tea bread. Ideal for using up bananas that are past their best |
10 min easy |
78 25/09/11 |