17 China Recipes with rice sauce
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Char Siu Pork Fried Rice Cook rice and cool. Place pork in baking pan and coat well with the char siu sauce. Marinate for 30 minutes. ... |
20 min easy |
82 10/02/10 |
|
Yang Zhao Fried Rice A Chinese fried rice that you can find in almost every Chinese restaurant. |
15 min easy |
87 21/03/12 |
|
Rice Stuffing for Chicken Soak the sticky rice and the dry shiitake in water ahead of time. Reserve some of the mushroom soaking liquid to cook the rice. ... |
45 min medium |
43 13/08/10 |
|
|
Chinese Plum Sauce Put the onion, garlic, ginger, chili, plums, vinegar and water into a microwaveable bowl, cover with cling film and microwave on ... |
20 min easy |
556 18/08/11 |
|
Chinese BBQ Ribs pork spare ribs in barbecue sauce |
20 min medium |
148 16/03/08 |
|
Chinese Sweet and Sour Fish Clean the fish and make three incisions on each side. Then marinate the fish for 1 hour. Mix all the ingredients for the sauce. ... |
30 min medium |
125 06/09/10 |
|
Chinese Chili Prawns Wash the prawns and add a pinch of salt. Mix the ingredients for the sauce. Heat some oil in a wok and add the Prawns. ... |
5 min medium |
135 07/09/10 |
|
Chinese Garlic Beef Mix the cut beef with all ingredients except the onion, oil and parsley. Let it marinate for 2 hours. ... |
5 min medium |
57 06/09/10 |
|
Mongolian Beef with minced meat |
30 min medium |
498 17/04/08 |
|
|
Chinese Seafood Stir-fry Bring water to the boil and cook the rice. ... |
15 min easy |
33 31/05/11 |
|
Hoi Sin Chicken quick and easy |
10 min easy |
178 23/08/08 |
|
Fish Fillets in Master Stock Heat stock ingredients in an about 28 cm wide pan/pot and bring to the boil. Reduce heat and simmer gently for about 45 minutes. ... |
10 min medium |
69 21/07/08 |
|
Chicken Gong Bao Recipe from Szechuan |
30 min medium |
171 22/03/12 |
|
|
Chinese Soup with Bamboo and Pork In a bowl, mix the soy sauce, salt, pepper and flour and toss the pork in the mixture. In a saucepan, heat the oil. ... |
15 min easy |
12 27/01/11 |
|
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Hot and Sour Soup Place black mushrooms and wood ear fungus in separate bowls. Cover with boiling water and soak for 4 hours or overnight. ... |
30 min medium |
39 29/09/10 |
|
|
Lion's Head Meatballs Chinese recipe |
20 min easy |
85 20/07/11 |
|
Lion's Head Casserole Shi Zi Tou |
15 min easy |
69 02/11/09 |
