119 side dish cream Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
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Potatoes with Cream and Cheese Peel potatoes and cook until tender. Cut into little cubes or slices. ... |
20 min easy |
92 19/08/08 |
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Au Gratin Potatoes Preheat the oven to 150°C. Grease a casserole dish with butter and divide the garlic on the bottom. ... |
15 min easy |
168 06/07/11 |
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Potato Gratin Preheat the oven to 200°C (or 180°C, fan assisted). Peel the garlic and rub all over a large shallow ovenproof dish. ... |
20 min easy |
155 20/01/12 |
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Baked Beetroot Wash the beetroots but do not trim. Preheat oven to 180°C. Wrap beetroots in greased foil or place in a greased oven-proof dish. ... |
10 min easy |
45 02/07/08 |
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Potato Fritters Place potato slices in a bowl and add cream, wine, and seasonings. Add beaten eggs and beat until smooth. ... |
20 min easy |
82 20/05/09 |
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Jansson's Temptation A well-known Swedish dish |
20 min medium |
18 30/10/10 |
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Broccoli Potato Salad Place the broccoli, otatoes and the olives in a bowl. In a another bowl, combine the sour cream and chives and mix well. ... |
30 min easy |
13 19/03/09 |
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Cucumber Sauce Season cucumbers with salt, pepper, grated onion, and tarragon vinegar. ... |
15 min easy |
25 23/07/09 |
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Mashed Potatoes Boil the potatoes until they are soft and with a fork mash the potatoes well. ... |
10 min easy |
35 02/07/08 |
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Mashed Potatoes and Courgettes goes well with bacon and fried eggs |
30 min medium |
56 14/07/08 |
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Spinach Mousse Cook spinach, cool and drain spinach thoroughly of all liquid. Place in a blender and add salt, pepper, egg whites and cream. ... |
20 min easy |
102 19/08/08 |
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Cheese Mashed Potatoes Peel the potatoes and cook them for 20 to 25 minutes or until tender. Drain off liquid. ... |
30 min easy |
31 18/09/08 |
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Cheese Polenta As a side dish with chicken and pork dishes |
30 min medium |
58 19/09/08 |
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Onions and Mushrooms Melt the butter in a frying pan and add the mushrooms and onions. ... |
20 min easy |
52 23/09/08 |
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Salmon Soufflé Light and fluffy |
10 min medium |
88 13/10/08 |
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Cauliflower Soufflé Melt butter in a pan and add flour. Whisk it till it is all sticking together. Make sure not to burn it. Add the seasoning. ... |
20 min medium |
26 13/10/08 |
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Red Cabbage Grandma Style cabbage, cranberry, red currant |
25 min easy |
54 05/11/08 |
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Cauliflower Gratin Cook cauliflower until just tender. Drain well. Place cauliflower, onion, cheese, sour cream, and salt in a casserole dish. ... |
15 min easy |
34 31/10/08 |
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Creamy Cabbage Cut cabbage into 8 wedges and wash. Place in a large saucepan and add beef broth. Simmer, uncovered, until tender. ... |
10 min easy |
54 06/02/09 |
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Creamy Broccoli Rice Cook rice. Cook broccoli florets until tender. Drain. Cut broccoli into small pieces and combine with the rice. ... |
10 min easy |
15 03/03/09 |
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Tomatoes with Cream Melt butter in a large frying pan. Place tomato halves inside, cut side downward. Cook for 5 minutes, then turn tomatoes over. ... |
5 min easy |
34 27/05/09 |
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Garlic Mashed Potatoes Cook potatoes with 3 whole garlic cloves until tender. Remove from heat and drain. ... |
10 min easy |
22 27/05/09 |
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Creamed Cauliflower Cook cauliflower until tender; drain. In a saucepan combine cream, mayonnaise and lemon juice. Stir well and heat through. ... |
15 min easy |
53 27/05/09 |
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Creamy Beets Casserole Melt butter in saucepan. When melted add flour and stir well to avoid the mixture getting lumpy. ... |
15 min easy |
7 29/05/09 |
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Onions and Peas in Cream Place peas in a large saucepan and add just enough water to cover them. Bring to a simmer and cook until tender. ... |
5 min easy |
7 29/05/09 |
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Creamed Onions Sauté onions in a medium saucepan until soft. Add cream and bring to simmer. Cook, covered, until tender, for about 30 minutes. ... |
10 min easy |
10 28/05/09 |
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Potato Turnip Gratin Preheat oven to 200°C. Cook potatoes and turnip until they are done and cut into cubes. ... |
20 min medium |
20 23/07/09 |
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Creamed Parsnip Cook the parsnips in boiling salted water for 35-40 minutes, until tender. Drain and return to the pan. ... |
10 min easy |
16 04/08/09 |
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Kohlrabi Purée Cook kohlrabi in lightly salted until tender, about 15 minutes. ... |
15 min easy |
20 20/08/09 |
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Creamed Leeks Melt the butter in a small frying pan on a medium heat. Add the leeks and sauté until soft, about three minutes. ... |
10 min easy |
98 29/09/09 |
