38 main dish roast wine Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
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Roasted Guinea Fowl Breast with Lemon Risotto In a saucepan heat 2 tablespoons of butter. Sauté the onion and the garlic until lucent. ... |
30 min medium |
31 29/09/12 |
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Chicken in a Brick Soak the two brick halves in water for about 30 minutes. Place the vegetables into the bottom of the brick. ... |
30 min easy |
119 29/09/09 |
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Roasted Pork with Grapes Place the pork in a deep dish. Combine the marinade ingredients in a bowl and mix well. Then pour over the meat. ... |
60 min tricky |
48 10/10/08 |
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Pot Roast Preheat oven to 180°C. In a Dutch oven over medium heat, heat the vegetable oil. ... |
20 min medium |
29 23/04/09 |
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Classic Beef Pot Roast Preheat oven to 180°C. Heat olive oil in a large Dutch oven over medium heat. ... |
45 min medium |
36 23/04/09 |
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Pork Roast with Apples Preheat oven to 180°C. Rub meat with the butter, then sprinkle with salt. ... |
45 min tricky |
17 01/10/09 |
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Roast Chicken with Fennel and Garlic Sauce Cook fennel in salted water until tender, about 8 minutess. Drain. ... |
45 min medium |
50 13/10/09 |
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Oven Pot Roast Preheat oven to 170°C. ... |
15 min easy |
13 06/11/09 |
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Christmas Roast Place an oven bag inside of a dutch oven and place roast in bag. Preheat oven to 180°C. ... |
15 min easy |
33 12/11/09 |
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Roast Lemon Sole Fish Place a bay leaf on a baking tray and season with salt and pepper. ... |
20 min easy |
12 08/09/10 |
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Cornish Hen with Tangerine Serve with potatoes or rice |
25 min medium |
9 13/11/10 |
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Duck Breast with Pumpkin Carve the skin of the duck breasts crosswise. Fry in a dry pan skin side down until golden brown. ... |
40 min easy |
14 28/04/11 |
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Roast Boar Slightly crush the juniper berries and chop the rosemary needles. Place in a bowl and add lemon juice and oil. ... |
40 min medium |
27 04/05/11 |
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Duck Breast in Cherry Sauce Served with pasta |
25 min medium |
131 06/05/11 |
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Pork Roast with Spring Onions In a small bowl, mix together 1 teaspoon of salt, some pepper, the oregano, thyme, chopped garlic and the oil. ... |
20 min medium |
14 17/05/11 |
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Joint of Lamb Mix the wine with cognac, water and tomato purée. Preheat the oven to 150°C. ... |
15 min easy |
12 07/07/11 |
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Italian Pork Roast With fried gnocchi. |
20 min easy |
15 14/07/11 |
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Marinated Beef Tenderloin With mashed celeriac |
20 min easy |
22 18/07/11 |
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Stuffed Pork Roast with Apple Sauce For the stuffing: In a skillet, sauté the onion and garlic in butter. Add the herbs and the breadcrumbs. ... |
35 min tricky |
91 26/07/11 |
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Leg of Lamb with Herb Crust Preheat the oven to 180°C. Place the garlic, ginger, lemon peel and the herbs into a blender. ... |
30 min easy |
7 26/07/11 |
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Lamb with Parsley Crust Sunday roast |
20 min medium |
12 02/08/11 |
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Loin of Lamb with Lyonnaise Potatoes Preheat the oven to 200°C. Season the loin of lamb with salt and pepper. ... |
30 min easy |
30 02/08/11 |
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Duck Breast with Green Beans In cherry sauce. |
30 min easy |
62 26/09/11 |
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Leg of Lamb in Red Wine Sauce Sunday roast |
15 min easy |
211 19/10/11 |
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Duck Breast in Red Wine Sauce Preheat the oven to 200°C. Place a casserole dish into the oven. ... |
10 min easy |
225 06/11/11 |
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Roast Turkey with Apple Stuffing The Thanksgiving classic |
30 min medium |
29 28/11/11 |
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Braised Pork in Tomato Sauce Season the meat with salt and pepper. In a roasting tin heat the oil and fry the meat until golden brown all around. ... |
25 min easy |
87 27/01/12 |
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Parson's Venison Marinated leg of lamb |
20 min easy |
17 28/02/12 |
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Hearty Stuffed Rolled Pork Roast Pour boiling water over the peas. Drain after 3 minutes. Unroll the meat. Peel the sausages. ... |
30 min medium |
15 14/05/12 |
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Sunday Roast The perfect prime rib roast |
20 min medium |
41 27/07/12 |
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