59 cake Recipes with fresh cream
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Strawberry and Lemon Curd Tartlets With fresh mint and mascarpone cream. |
20 min medium |
19 13/07/11 |
|
Cream Cheese Pound Cake Preheat oven to Gas Mark 4, 180°C, 350°F. Grease and flour a 10-inch tube or Bundt pan. ... |
20 min medium |
39 15/07/10 |
|
Cream Cheese Tart with Crumble Base and Blueberries No baking |
30 min easy |
128 05/01/12 |
|
Pear Cream Roll Whisk 2 egg yolks and the eggs with the sugar, 30g of butter and lemon peel. Stir in the cornflour and the curd cheese. ... |
30 min easy |
8 18/04/12 |
|
Banana and Coconut Cream Pie Line a pie tin with the pie crust. For the filling, heat the water in a saucepan and stir in the corn starch. ... |
20 min easy |
69 18/11/11 |
|
Coffee Cream Walnut Torte An Austro-German favourite, once served during their afternoon 'siesta' |
120 min medium |
34 24/06/10 |
|
Blueberry Sauce Serve over puddings, cake, ice cream |
5 min easy |
16 19/06/09 |
|
Strawberry Sauce Dessert sauce for pound cake, bread pudding, pancakes, angel food cake or ice cream |
15 min easy |
63 28/07/09 |
|
Caipirinha Cake Fresh summer cake |
60 min medium |
138 21/07/09 |
|
Raspberry Sauce For chocolate cakes, angel food cakes, ice cream or pancakes |
10 min easy |
54 03/03/10 |
|
Lemon Cake An American dessert cake made with cream for that extra luxurious texture and strong lemon taste |
30 min easy |
141 21/06/10 |
|
Strawberry Roll Swiss roll with fresh strawberries |
30 min easy |
33 28/05/12 |
|
Cappuccino Fudge Sauce scrumptios over pound cake or vanilla ice cream - makes about 375 ml |
30 min medium |
36 28/07/08 |
|
Fruit Pizza Sponge cake with fresh fruit |
25 min easy |
24 17/10/11 |
|
Pecan Sauce A sauce for coffee cheesecake |
10 min easy |
14 05/08/10 |
|
Mocha Dessert Sauce Combine all ingredients in a bowl over simmering water and stir unti smooth. ... |
5 min easy |
19 08/12/09 |
|
Cod Fish Cakes Soak cod in water overnigh. Change water several times. Preheat oven to 120°C. Cook cod for 10 to 15 minutes. ... |
750 min easy |
27 21/08/09 |
|
Layered Macaroni and Broccoli Casserole Cook the pasta in salted water until al dente. Drain. Cook the broccoli in salted water for 2-3 minutes. ... |
20 min easy |
10 24/03/12 |
|
Ladyfingers Peach Cake served chilled |
15 min easy |
21 02/07/08 |
|
Cheesecake Petit Fours with Creamy Strawberry Glaze Place cheesecake in freezer until partially frozen for about 3 to 4 hours. ... |
45 min tricky |
24 12/01/09 |
|
Strawberry Pavlova Preheat oven to 150°C. Line a sheet pan with parchment paper and draw a 20 cm circle on the parchment. ... |
20 min easy |
37 19/08/09 |
|
Blackberry Heart Cakes Slice the pound cake into 4 equal slices. With a heart-shaped cookie cutter, cut out hearts from each slice of the cake. ... |
20 min easy |
8 26/01/10 |
|
American Cheesecake In a bowl mix the butter with the biscuit crumbles. Press the mixture onto the bottom of a cake tin. ... |
20 min medium |
50 22/01/13 |
|
Lemon Tart Preheat oven to 180°C. Spray a pan with removable bottom with cooking spray. ... |
10 min medium |
82 02/03/09 |
|
Japanese Cheesecake An alternative version with similar ingredients but in different proportions. This version does not need butter. |
20 min medium |
17 09/09/10 |
|
Strawberry Shortcakes Preheat the oven to 200°C. In a bowl, combine the sieved flour with baking powder, salt and 4 tablespoons of sugar. ... |
30 min easy |
16 16/08/11 |
|
Northhamptonshire Cheese Tartlets On a slightly floured surface, roll out the pastry and cut out to line 12 greased patty tins. Preheat the oven to 180°C. ... |
25 min easy |
6 30/07/11 |
|
Bacon Tart In a bowl, combine the flour, salt, butter, vinegar and the water. Knead until well combined. Cool for 30 minutes. ... |
20 min easy |
11 07/12/11 |
|
Basic Baked Cheesecake Preheat oven to Gas Mark 4, 180°C, 350°F. Base: Crush biscuits in a bowl, use the rounded end of a rolling pin. ... |
40 min medium |
109 07/07/10 |
|
Japanese Green Tea Cheesecake This has three distinct layers |
20 min medium |
18 09/09/10 |