53 chicken Recipes with single cream
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Chicken in Sherry Cream Sauce Combine all ingredients in a saucepan and bring cook over low heat for 1 minute. Preheat oven to 170°C. ... |
15 min easy |
47 13/08/10 |
|
Spaghetti with Green Asparagus, Bacon, Chicken and Peppers in Cream Sauce Heat oil in frying pan. Boil water and cook spaghetti. Cut the ends of the asparagus off and discard the ends. ... |
20 min medium |
153 30/10/09 |
|
Bell Pepper Cream Chicken Preheat oven to 180°C. Rinse/wash chicken breast fillets with water and dry with kitchen roll. ... |
30 min easy |
133 09/11/09 |
|
Marinated Chicken in a Sweet and Spicy Cream In a bowl, combine the ginger, garlic, curry, honey and soy sauce. ... |
10 min easy |
112 04/03/11 |
|
Chicken and Almond Cream spread or dip |
10 min easy |
28 26/10/11 |
|
Chicken Wings with Bell Peppers and Mushrooms in Cream In a large pan, heat the oil and fry the chicken wings until golden all around. ... |
20 min medium |
17 14/10/11 |
|
Curried Cream of Chicken Soup with Fruits Soak the fruits in the stock overnight. Strain through a sieve into a bowl and set the fruits and the stock aside. ... |
20 min easy |
30 15/02/12 |
|
Cream of Chicken Soup In a saucepan, melt the butter. Add the leek and the chicken and cook stirring until the meat turns golden. ... |
20 min medium |
33 24/11/11 |
|
Sauce Dijon Melt butter in a saucepan and stir in flour. Gradually pour in broth and cream. Cook and stir over low heat until thickened. ... |
5 min easy |
18 12/03/10 |
|
Springtime Chicken Casserole With chervil |
15 min easy |
11 14/05/13 |
|
Chicken Salad with Rice and Curry Cook the rice in a lot of salted water for approximately 20 minutes. Drain, chill with ice cold water and drain again. ... |
20 min easy |
12 27/12/10 |
|
Mushroom Sauce with Sherry Place mushrooms in a saucepan, add butter and sauté over low heat for about 10 minutes. ... |
10 min easy |
34 18/02/10 |
|
Truffled Sherry Chicken In a saucepan, melt the butter. Add the chicken and mushrooms and cook over low heat for 10 minutes or until the meat is done. ... |
15 min easy |
11 18/01/11 |
|
Chicken Stew with tomatoes and curry |
10 min easy |
29 02/03/11 |
|
Villeroy Sauce In a saucepan melt the butter. Add the flour and cook stirring until pale yellow. ... |
10 min easy |
29 20/05/11 |
|
Mustard and Wine Sauce for Chicken Sauté garlic and shallot in oil, 1 minute. Add wine. Cover and simmer for about 5 minutes. until tender, about 15 minutes. ... |
10 min easy |
212 14/01/10 |
|
Whiskey Chicken In skillet brown chicken in butter for 15 minutes, turning to brown evenly. ... |
20 min easy |
33 30/04/10 |
|
Poultry with Leek and Mustard Sauce In a saucepan, heat 2 tablespoons of oil. Add the leek and sauté over low heat for 2-3 minutes, stirring constantly. ... |
15 min easy |
93 22/01/11 |
|
Pasta with Chicken and Spinach Cook the pasta in salted water until al dente. In a saucepan heat 1 tablespoon of oil. ... |
20 min medium |
45 23/10/12 |
|
Chicken Korma Easy mild curry |
15 min easy |
174 22/03/10 |
|
Chicken Breasts in Onion and Celery Sauce Toss the chicken pieces in the flour, and brown thoroughly in the olive oil. Remove chicken from pan and set aside. ... |
15 min easy |
117 03/02/10 |
|
Quick Chicken Pot Preheat oven to 200°C. Place the chicken, eggs, carrots and peas in a casserole. ... |
15 min easy |
25 16/12/08 |
|
Mushroom and Chicken Soup Sauté the shallots in butter. Stir in the mushrooms and half of the rosemary. Cook over medium heat for 10 minutes. ... |
15 min medium |
28 23/03/11 |
|
Steamed Saddle of Venison Wrapped in Savoy Cabbage |
35 min easy |
21 08/04/11 |
|
Whisky Chicken Brown chicken in a skillet in butter for 15 minutes, turning occasionally. ... |
30 min medium |
50 24/08/09 |
|
Hawaiian Chicken Escalopes Preheat the oven to 200°C. Season the escalopes with salt and pepper on both sides. ... |
15 min easy |
24 27/01/11 |
|
Ribbon Noodles with Chicken Breast and Aubergine Season the diced aubergine with salt and allow to stand for 15 minutes. In a pan, heat the oil. ... |
20 min medium |
18 20/10/11 |
|
Chicken in Ham and Leek Sauce In a pan, heat half of the oil. Fry the fillet until golden brown all around and just cooked through. Keep warm. ... |
15 min easy |
112 03/11/11 |
|
French Style Chicken In a roasting tin, heat the butter. ... |
20 min medium |
31 09/02/11 |
|
Chicken Fricassee with Asparagus and Peas Cut the chicken breast fillet into stripes. In a large saucepan, heat the oil and sauté the meat over high heat. ... |
10 min easy |
17 19/04/11 |