62 side dish Winter Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
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White Cabbage with Indian Spices Good old cabbage in a fancy dress |
30 min easy |
223 08/09/08 |
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Savoy Potato Pot Wash savoy, place in a wide cooking dish. Add vegetable stock and single cream. Let cook at medium heat for about 15 minutes. ... |
15 min easy |
39 15/12/09 |
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Green Cabbage Bavarian Style In a casserole, melt the butter. Add the cabbage and the apple. ... |
20 min medium |
61 05/01/11 |
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Beetroot in Red Wine delicious! |
10 min easy |
40 04/04/11 |
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Baked Chicory with Pecorino Cheese Bring salted water to a boil and blanch the chicory halves for 3 minutes. Drain and allow to cool for 5 minutes. ... |
10 min easy |
15 02/03/12 |
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Chicory with Pancetta Italian dish |
5 min easy |
15 21/03/12 |
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Basic Fried Chicory Quick and simple |
5 min easy |
23 13/03/13 |
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Orange & Apple Jelly Glazed Beets Sauté onions in butter until tender and stir in cornstarch. Stir in orange zest, orange juice and jelly. ... |
10 min easy |
9 16/12/09 |
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Kohlrabi and Carrots Cook kohlrabi and carrots separately until tender. Drain, reserving 150 ml liquid from carrots and 80 ml from the kohlrabi. ... |
20 min easy |
30 05/01/10 |
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Chili Cauliflower In a medium saucepan, bring vinegar, garlic, onion, red pepper flakes and green pepper to a boil. ... |
10 min easy |
10 05/01/10 |
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Red Cabbage and Apples Steam cabbage until tender. Drain well. Combine cabbage with apples and set aside. Melt butter in a large saucepan. ... |
20 min easy |
41 05/01/10 |
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Kohlrabi Carrot Bake Cook kohlrabi and carrots until tender. Drain. Sauté onion in butter until soft but not browned. Add flour and salt. ... |
40 min easy |
12 07/01/10 |
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Kohlrabi Potato Bake Preheat oven to 150°C. Cook potatoes until just tender, about 10 minutes. Steam kohlrabis until just tender, about 5 minutes. ... |
30 min easy |
40 08/01/10 |
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Orange Winter Squash Mash Wash squash and make a slit in the squash to let the steam escape during cooking. ... |
90 min easy |
11 08/01/10 |
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Vegetables in Honey Mustard Dill Sauce Steam carrots for 10 minutes. Add cauliflower and broccoli and steam until just tender, about further 8-10 minutes. ... |
20 min easy |
56 14/01/10 |
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Cabbage in Sour Cream Melt butter in saucepan, add cabbage and cook over low heat for 20 minutes. ... |
20 min easy |
16 15/01/10 |
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Broccoli Mash Bring salted water to a boil in a large pot. Cook potatoes until tender. ... |
15 min easy |
12 22/01/10 |
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Oven Roasted Vegetables Preheat oven to 200°C. Arrange vegetables in a baking dish or roasting pan in a single layer. ... |
20 min easy |
30 13/09/10 |
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Baked Squash with Gruyere This recipe I found when yet again I was single - handedly trying to reduce the squash mountain |
10 min easy |
5 05/11/10 |
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Turnip Chips Preheat oven to 180°C. Cut turnips into stripes. Dip the stripes in olive oil and season with salt. ... |
15 min easy |
12 08/11/10 |
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Scalloped Turnips Preheat oven to 220°C. In a saucepan, cook sliced turnips in boiling salted water for 15 minutes, until tender. ... |
20 min easy |
21 08/11/10 |
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Turnip Cheese Puree In a large saucepan, boil the turnips in salted water for 30-40 minutes, until tender. ... |
15 min easy |
7 08/11/10 |
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Turnip and Bacon Side Dish Cook diced turnips in boiling water until tender, then drain well. In a saucepan, fry the bacon in butter for 4-6 minutes. ... |
25 min easy |
14 08/11/10 |
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Sweet Caramelised Turnip In a saucepan, fry the turnips in oil for 8-12 minutes until browned. Stir in sugar and caramelise the turnips for 1 minute. ... |
15 min easy |
7 08/11/10 |
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Brussels Sprouts with Chestnuts A traditional variation on the sprout |
10 min medium |
8 12/11/10 |
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Tangerine Coleslaw In a small container with lid, combine oil, tangerine peel, tangerine juice, lemon juice, honey and sesame seeds and shake well. ... |
15 min easy |
16 15/11/10 |
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Baked Butternut Squash Preheat the oven to 190°C. In a bowl, mix together the squash cubes, shallots and some of the thyme sprigs. ... |
15 min easy |
16 02/12/10 |
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Roasted Julienned Parsnip Preheat the oven to Gas Mark 4, 180ºC, 350ºF Place the strips of parsnip into a bowl with the oil and toss together. ... |
10 min easy |
10 04/12/10 |
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Roasted Julienned Swede Rutabaga |
10 min easy |
9 04/12/10 |
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Orange Pasta Cook the pasta in salted water until al dente. In a saucepan cook the orange juice until reduced to 200 ml. ... |
15 min easy |
7 15/12/10 |
