197 main dish herbs Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Pork Fillets Gyros Style |
10 min easy |
208 23/05/08 |
|
Heike's Lasagne with a Twist Not traditional, but seriously tasty! |
40 min medium |
110 14/07/08 |
|
Sage Spaghetti Cook spaghetti 'al dente'. Drain. Pick sage leaves to pieces, melt butter and add sage. ... |
10 min easy |
38 17/09/09 |
|
Pomegranate Stew with Meatballs Ash-e Anar - from Persia / Iran |
60 min medium |
63 06/07/10 |
|
Grilled Salmon Fillet with Pine Nut and Basil Sauce Italian BBQ |
20 min easy |
160 21/12/10 |
|
Herb and Mushroom Crusted Fish Place the fish fillets into a greased oven proof dish and season with salt and pepper. ... |
10 min easy |
32 04/04/11 |
|
Gnocchi with Bacon and Vegetable Sauce Heat some oil in a wide pan and fry the onion and garlic. Then add the bacon bits and fry for 2 more minutes. ... |
15 min easy |
84 05/07/11 |
|
Pork Roast with Herbs Italian style |
10 min easy |
25 13/07/11 |
|
Irish Braised Beef Preheat the oven to 150°C. Peel and finely dice the onions. Season the meat all around with salt and pepper. ... |
35 min easy |
141 25/07/11 |
|
Herbed Chicken Breasts Fill all the herbs, seasoning, mustard, oil and dried tomatoes into a blender and mix together. ... |
10 min easy |
32 21/08/11 |
|
Chateaubriand with Bacon Wrapped Green Beans, Pommes Macaire and Sauce Béarnaise Cook the potatoes in salted water for 20 minutes until soft. Drain the potatoes and allow to cool a bit. ... |
30 min medium |
44 31/12/11 |
|
Couscous and Prawns in Parchment Heat the water with instant stock, turmeric and the oil. Stir in the couscous and allow to soak until al dente. ... |
20 min easy |
60 31/12/11 |
|
Joint of Lamb with Duchess Potatoes, Caramelized Chicory and Olive Sauce Carefully cut out the bone from the lamb joint. ... |
40 min tricky |
270 27/01/12 |
|
Fried Pike Perch with Herb Risotto and Deep Fried Basil Chop the onion and peel the garlic. Sauté onions and garlic in a saucepan in butter until lucent. ... |
25 min medium |
34 24/01/12 |
|
Gravlax Swedish cured salmon |
15 min easy |
21 25/01/12 |
|
Salmon Trout with Frankfurt Green Sauce and Small Buttery Potatoes Chop the herbs finely. ... |
30 min medium |
84 25/01/12 |
|
Rack of Lamb with Herb Crust with artichokes and polenta |
40 min tricky |
79 27/01/12 |
|
Pizza Bianca White pizza, quick and easy, can be used as Party snack |
10 min medium |
26 06/02/12 |
|
Crespelle with Pasta Dough and Mushroom-Nut Filling a very old traditional Italian recipe |
30 min medium |
22 20/02/12 |
|
Veal Ragout with Home Made Pasta In a pan, heat some oil and stir-fry the meat until medium done. Take out of the pan, transfer into a bowl and set aside. ... |
30 min medium |
45 20/02/12 |
|
Mustard and Herb Crusted Chicken Mix all ingredients except the chicken together. If the chicken is very big you may add more olive oil. ... |
10 min easy |
52 21/03/12 |
|
Jubilee Crown Chicken Joint the chicken into 4 pieces. Remove the skin. Sprinkle the chicken joints with salt and pepper. Dredge with flour. ... |
20 min easy |
41 28/05/12 |
|
Pork Stew with Summer Vegetables Heat oil in a saucepan and fry the onions, garlic and the meat until golden brown. ... |
30 min easy |
61 04/09/12 |
|
Curd Cheese Dumplings with Dill Place the curd cheese into a colander, lined with cheesecloth, and leave there to drain for at least an hour. ... |
10 min easy |
20 03/11/12 |
|
Spaghetti with Meatballs Mediterranean cuisine |
10 min easy |
133 26/11/12 |
|
Herb Omelette In a bowl, using a fork or wire whisk, beat together the eggs, salt and white pepper until lightly frothy. ... |
15 min easy |
9 12/06/08 |
|
|
Christmas Duck stuffed with dried figs and couscous - a scrumptious alternative to turkey |
45 min medium |
31 29/07/08 |
|
|
Goose with Potato and Apple Stuffing Christmas Roast |
60 min medium |
54 31/07/08 |
|
|
Greek-Style Pasta Salad Cook the pasta until al dente, drain then rinse lightly with cold water to cool. Drain again. ... |
30 min medium |
23 22/06/10 |
|
|
Galician Thyme-baked Hake Merluza a la Gallega |
60 min medium |
44 15/07/10 |
