2,059 sauce Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Beef Meatballs in Orange Tomato Sauce Wash oranges well with hot water. Remove peel with a potato peeler (just the peel, without the white pith under the skin!). ... |
90 min medium |
8 18/06/13 |
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Shakshuka The Israeli version of breakfast |
15 min medium |
5 18/06/13 |
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Mayonnaise in 1 Minute Put all ingredients into the beaker of your hand blender, ending with the oil. ... |
1 min easy |
14 15/06/13 |
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Broccoli and Tofu Stir-fry with Peanut Sauce In a large pan, caramelize the sugar over medium heat. ... |
20 min medium |
23 06/06/13 |
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Hollandaise Sauce with White Wine Flavour In a saucepan combine the egg yolks with water and wine. Season with sugar, pepper and salt. ... |
10 min easy |
26 03/06/13 |
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Sauce Hollandaise Perfect sauce for meat, fish and fresh vegetables. |
5 min easy |
111 03/06/13 |
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Brussels Sprouts and Minced Meat Casserole Cook the Brussels sprouts in salted water until done but still a bit firm to the bite. Peel and slice the cooked potatoes. ... |
30 min medium |
34 28/05/13 |
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Smoked Salmon with Gnocchi Quickly prepared |
5 min easy |
8 28/05/13 |
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Basil Froth Sauté potatoes and shallots slightly in 1 tablespoon of oil. Pour in the stock and add 100ml of the cream. Simmer for 15 minutes. ... |
15 min medium |
5 28/05/13 |
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Redcurrant Ketchup Adds a special flavour to your BBQ |
20 min easy |
14 24/05/13 |
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Baked Spinach Pancakes In a bowl combine the eggs with a pinch of salt, 200 ml milk, the flour and 100 ml of water. ... |
20 min medium |
13 23/05/13 |
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Boiled Leg of Mutton and Caper Sauce An old English recipe - this is a modern variation of a recipe from Mrs Hannah Glasse, the 18th Century cookery writer |
30 min medium |
25 21/05/13 |
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Pasta with Tuna and Tomato Sauce Cook the pasta in salted water until al dente. In a saucepan heat the oil. Sauté onion and garlic until lucent. ... |
10 min easy |
43 21/05/13 |
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Green Beans Indian Style Cook the beans for 8-10 minutes in generously salted water. Drain and rinse briefly with ice-cold water. ... |
30 min medium |
19 21/05/13 |
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Tangy Beef with Yoghurt Steam the aubergine slices over boiling water for about 10 minutes. Combine yoghurt with coriander and garlic. ... |
15 min medium |
69 14/05/13 |
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Fake Piccata Milanese The veal escalopes of the classic recipe replaced by pork fillet |
30 min medium |
98 12/05/13 |
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Tomato and Spinach Lasagna In a saucepan, heat olive oil and cook the thawed spinach with garlic for about 5 minutes. ... |
20 min medium |
22 05/05/13 |
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Smoked Trout with Eggs and Tartar Sauce Chop one of the eggs. In a bowl mix the chopped egg with gherkins, parsley, dill, onions, capers and the mayonnaise. ... |
25 min medium |
64 03/05/13 |
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Red Onion Salsa Mix all ingredients in a bowl and set aside for ten minutes before serving. |
5 min easy |
46 30/04/13 |
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Meatballs in a Tasty Cream Sauce Soak the bread roll in water. Chop the anchovy fillets. Squeeze out the roll. ... |
20 min easy |
115 23/04/13 |
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Garlic Prawns A delicious starter for a great dinner party |
30 min easy |
234 21/04/13 |
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Oven-baked Pasta with Salmon and Beetroot Clean and wash the spinach. Cook the pasta in salted water until al dente. In a saucepan heat the cream cheese. ... |
30 min medium |
26 19/04/13 |
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Leek, Potato and Ham Casserole In a dry pan, toast the hazelnut flakes until golden. In a large pan melt the butter. Add the leek and stir-fry until soft. ... |
20 min medium |
10 19/04/13 |
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Hearty Pancake Lasagne with Beef Mince In a bowl whisk the eggs with the milk, 75g flour and a pinch of salt. In a pan heat some oil. Divide the batter into 6 parts. ... |
30 min medium |
54 19/04/13 |
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Italian Pasta Casserole Cook the pasta in salted water until al dente. ... |
20 min medium |
48 16/04/13 |
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Pasta with a Creamy Leek and Bacon Sauce Cook the pasta in salted water until al dente. In a pan, fry the leek, bacon and spring onions until the bacon is almost crispy. ... |
15 min medium |
105 15/04/13 |
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Pork, Savoy Cabbage and Potato Casserole Cook the potatoes in salted water for 20 minutes or until soft. Cook the cabbage in salted water for 5 minutes. ... |
30 min medium |
37 15/04/13 |
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Fruity Cocktail Sauce In a bowl mix together the ketchup and the mayonnaise. Stir in the lemon juice. Season to taste with salt and pepper. ... |
5 min easy |
16 15/04/13 |
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Piquant Meatballs in Caper Sauce Similar to the East Prussian "Koenigsberger Klopse", but my recipe |
30 min medium |
56 13/04/13 |
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Mixed Vegetables with Chocolate and Chilli Sauce I learnt how to make this sauce in Mexico, watching my husband's grandmother cooking. |
20 min medium |
66 10/04/13 |