663 side dish vegetables Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Aloo Chaat Indian spiced potatoes |
10 min easy |
50 18/02/10 |
|
Apple Glazed Carrots Melt the butter in a large skillet over low heat. ... |
10 min easy |
17 02/01/09 |
|
|
Apricot Carrots In a saucepan, sauté carrots in the butter over medium heat for 3 minutes. ... |
10 min easy |
15 10/08/09 |
|
|
Asia Style Broccoli with Sesame Cook the broccoli in salted water for 2 minutes. Drain and chill in ice-water, then drain again. In a pan heat the sesame oil. ... |
15 min easy |
8 14/08/12 |
|
Asia Style Vegetables very tasty |
20 min easy |
16 27/08/11 |
|
|
Asparagi Parmigiana a dish for spring: asparagus with Parmesan cheese |
15 min easy |
34 15/04/08 |
|
|
Asparagus A side dish or appetizer |
20 min easy |
21 08/04/09 |
|
|
Asparagus and Leek Side dish |
5 min easy |
32 26/05/09 |
|
|
Asparagus and Mushroom Casserole Melt butter in a saucepan and sauté mushrooms until soft. Add some olive oil, if desired. ... |
40 min easy |
34 06/04/10 |
|
|
Asparagus in Lemon and Ginger Dressing Steam asparagus until tender, 9-11 minutes. Drain. Set aside and keep warm. Combine ginger and lemon juice in small bowl. ... |
20 min easy |
20 19/04/10 |
|
|
Asparagus in Wine Preheat oven to 200°C. Lay the asparagus spears in a shallow pan and cover with salted boiling water. ... |
20 min easy |
12 19/04/10 |
|
|
Asparagus in Yogurt Dressing Cook asparagus until tender, about 15 minutes. Drain. Combine all ingredients for the dressing and chill 4 hours. ... |
20 min easy |
9 20/04/10 |
|
|
Asparagus Parmigiano A simple side dish or snack |
5 min easy |
22 27/05/09 |
|
|
Asparagus with Citrus Sauce Fill a saucepan with 2cm of water. Cover and heat to boiling on high. Add asparagus and salt. ... |
20 min easy |
12 31/03/10 |
|
|
Asparagus with Creamy Mustard Dip Stir together the ingredients for the dip. Cook asparagus until tender. Drain. Serve with the dip. |
5 min easy |
58 26/05/09 |
|
|
Asparagus with Hollandaise Sauce In a large saucepan, bring salted water to a boil. Add the asparagus, butter and a pinch of sugar. ... |
10 min easy |
17 05/01/11 |
|
|
Asparagus with Tart Dressing Steam asparagus spears until tender, 8-10 minutes. Drain. Blend all dressing ingredients until smooth. ... |
15 min easy |
14 19/04/10 |
|
|
Asparagus with Walnut Dressing Combine crushed walnuts, soy sauce, sugar and sake and blend for 10 seconds in a blender until well combined. ... |
10 min easy |
16 19/04/10 |
|
|
Au Gratin Brussels Sprouts With Hollandaise sauce |
30 min easy |
9 05/01/11 |
|
|
Au Gratin Brussels Sprouts with Bacon Preheat the oven to 200°C Cook the sprouts in simmering water for about 5 minutes. Drain and cut in half. ... |
20 min easy |
12 25/10/11 |
|
|
Au Gratin Carrots With Gorgonzola cheese |
20 min medium |
8 24/01/13 |
|
|
Au Gratin Courgettes French Recipe |
15 min medium |
11 27/08/11 |
|
|
Au Gratin Courgette Boats Trim the ends of the courgettes, then half them lengthwise and scoop out the seeds. Preheat the oven to 200°C. ... |
15 min easy |
15 12/09/11 |
|
|
Au Gratin Fennel Set aside some of the fennel leaves. In a saucepan bring the vegetable stock to a boil. ... |
20 min easy |
23 06/03/13 |
|
|
Au Gratin Fennel and Potatoes In a large saucepan, cook fennel and potatoes in some salted water until the potatoes are done. Then drain well. ... |
15 min medium |
10 09/11/11 |
|
|
Au Gratin Fennel and Potatoes Layer the potato and fennel slightly overlapping into a buttered casserole dish. ... |
15 min easy |
4 13/04/12 |
|
|
Au Gratin Leek Preheat the oven to 250°C. In a saucepan, melt the butter. ... |
5 min easy |
26 18/01/11 |
|
|
Au Gratin Radicchio Remove the outer leaves of the radicchio. Briefly blanch the radicchio in boiling salted water. ... |
10 min easy |
5 06/06/11 |
|
|
Au Gratin Stuffed Zucchini Place the whole zucchini into boiling salted water. Reduce heat and simmer for 15 minutes or until tender. ... |
10 min easy |
9 20/10/11 |
|
|
Aubergine and Mozzarella Bake Preheat oven to 180°C. Place chopped aubergines in a bowl and toss with the olive oil to coat. Season with salt and pepper. ... |
20 min easy |
47 20/08/09 |
