87 white wine single cream Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
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Tasty Ravioli in White Wine Sauce with Walnuts Cook the ravioli in salted water until al dente. In a saucepan, heat the oil. ... |
10 min easy |
17 25/02/11 |
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Pasta in a Basil and White Wine Sauce Cook the pasta in salted water until al dente. In a saucepan, heat the oil and sauté the shallots and the garlic until lucent. ... |
20 min medium |
99 14/10/11 |
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Onion Tart Serve with a young white wine such as "Federweißer" |
30 min easy |
43 04/01/12 |
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Lemon Cream Sauce for Salmon Combine the white wine, butter and cream in a saucepan. Cook over low heat until reduced a little. ... |
5 min easy |
301 23/02/10 |
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Mustard and Wine Sauce for Chicken Sauté garlic and shallot in oil, 1 minute. Add wine. Cover and simmer for about 5 minutes. until tender, about 15 minutes. ... |
10 min easy |
224 14/01/10 |
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Wine Soup Bring the stock together with the white wine to the boil and season to taste with salt, cinnamon and nutmeg. ... |
10 min easy |
9 23/04/11 |
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Fried Tuna with White Asparagus Cook the asparagus in salted water with 1 teaspoons of sugar for 12-15 minutes. ... |
15 min easy |
18 22/07/11 |
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Cream of Mushroom Soup In a large saucepan, melt the butter and sauté the onions and the garlic. Add the mushrooms and cook stirring for 5 minutes. ... |
15 min easy |
22 26/07/11 |
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Cream of Parsley Root Soup In a saucepan, sauté the parsley root in 50g of the butter for 2 minutes. ... |
15 min easy |
11 12/09/11 |
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Smoked Char Fillet in Cream Sauce Prepare a white roux by melting the butter in a saucepan, adding the flour and stirring for a minute or two. ... |
20 min medium |
28 07/09/11 |
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Salmon with Lemon Cream Sauce Preheat oven to 200°C. Sauté the garlic in some oil over medium heat. Add shallots and sauté until soft. ... |
10 min easy |
741 23/02/10 |
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Pork Loin Gently braised in milk and cream |
10 min easy |
60 20/07/11 |
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Creamy Mushroom Sauce Quick and simple |
10 min easy |
251 10/08/09 |
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Italian Sauce Sauté butter and minced parsley in a pan and add chopped mushrooms and shallots. Add wine and bring to a quick boil. ... |
5 min easy |
21 23/07/09 |
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Pasta with Chanterelles Cook the pasta in salted water until al dente. Crush the pepper corns. Sauté the shallots in Butter until lucent. ... |
20 min easy |
13 14/10/11 |
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Pork Medallions Cut tenderloin into six thick slices. ... |
15 min easy |
85 09/03/09 |
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Kohlrabi Cappucino Peel and dice the kohlrabi, the potatoes and the onion. In a skillet, heat the oil and sauté the onion until lucent. ... |
10 min easy |
4 19/04/11 |
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Cheese Potatoes with a Creamy Leek Sauce Peel and dice the potatoes. Cook in lightly salted water for approximately 15 minutes, until done. ... |
10 min easy |
104 19/04/11 |
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Poached Pears with Chestnut Mousse For the chestnut mousse soak the gelatin. In a saucepan heat the milk and add the chestnuts and the vanilla pod. ... |
40 min easy |
18 09/06/11 |
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Baked Apples with Curd Cheese and Walnut Stuffing Great dessert for the winter season |
20 min easy |
29 28/12/11 |
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Grey Partridge with Mushrooms Rub the partridges inside and outside with salt and pepper. ... |
20 min easy |
25 05/04/11 |
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Chestnut Cappuccino Sauté the onions in lard in a large saucepan until golden. Chop the chestnuts and add to the onions. ... |
20 min medium |
16 10/02/12 |
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Beetroot and Orange Soup Peel and chop the onions. In a large saucepan, sauté the onions in oil until lucent. ... |
20 min easy |
22 22/02/12 |
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Crema Catalana with Caramelized Peaches Put the cream, milk, sugar, cinnamon and the vanilla pod into a bowl, apt for a water bath. Add the eggs and the egg yolks. ... |
20 min easy |
22 31/12/11 |
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Carrot Soup with Ginger and Curry Peel, chop and sauté the onion in a saucepan in hot butter until lucent. ... |
20 min medium |
35 21/01/12 |
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Cardinal Soup Viennese cooking |
10 min easy |
37 23/04/11 |
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Onion and Leek Soup with Meatballs Season the pork mince with salt and pepper and shape to small balls. In a saucepan heat the oil. ... |
20 min easy |
20 28/02/13 |
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Bacon and Herb stuffed Turkey Olives in Mushroom Sauce Season the meat slices with salt and pepper and spread with the cream cheese. Top with the spinach and the bacon. ... |
20 min medium |
17 14/05/12 |
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Sole and Salmon Rolls on Fried Chinese Cabbage in Lime Sauce Combine about 60g of the cooled salmon with a pinch of salt, cayenne pepper and saffron in a blender and process briefly. ... |
30 min medium |
62 22/02/12 |
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Sautéed Scallops with a Purée of Jerusalem Artichokes and a Lobster Bisque Sauce Peel the Jerusalem artichokes and cook them in salted water until soft. ... |
30 min medium |
41 23/02/12 |
