47 sauce duck Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Marinated Duck Breasts with Coconut - Peanut Sauce Mix the marinade ingredients and add the duck breasts. Marinade for 2 hours or overnight in the |
20 min medium |
254 25/08/08 |
|
Glazed Duck Breast with Orange and Ginger Sauce With polenta and Thailand asparagus |
30 min easy |
402 17/01/12 |
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Duck Breasts in Red Wine Sauce Combine raspberry jam, water, mustard, lime juice, soy sauce, salt, caraway seeds in a small sauce |
180 min easy |
526 28/10/09 |
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Duck Breast with Onion Dip and Red Currant Sauce Cok duck breasts for about 20 minutes, leaving them pink in the middle. |
25 min easy |
334 28/07/09 |
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Duck Breasts with Cherry Sauce Score the skin of the duck breasts and then season with with salt and pepper. |
30 min tricky |
138 26/05/10 |
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Duck in Gin-Cream Sauce quick, easy and delicious |
20 min easy |
127 06/03/08 |
|
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Roast Duck with Cherry Sauce Preheat oven to 230°C. Place duck on a wire rack over a roasting tray. |
45 min medium |
290 09/12/09 |
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Duck with Calvados Sauce Season the duck breasts with salt and pepper. ... |
5 min medium |
98 05/01/12 |
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Duck Breast in Red Grape Sauce Carve the skin of the duck breast, but don’t cut into the flesh. Season with salt and pepper all around. ... |
60 min medium |
76 19/01/13 |
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Duck with Red Wine Sauce Season the duck breasts with salt and pepper. ... |
15 min medium |
380 04/01/12 |
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Duck Breast in Orange and Cinnamon Sauce Crosswise score the skin of the duck breasts. Season the meat with salt and pepper. ... |
20 min medium |
245 19/03/12 |
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Duck Breast with Apple Sauce Preheat oven to 170°C. Season the duck breasts with salt and pepper and place in a casserole dish with some water. ... |
15 min easy |
98 04/01/12 |
|
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Duck Breast in Cherry Sauce Served with pasta |
25 min medium |
130 06/05/11 |
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Duck Breast in Red Wine Sauce Preheat the oven to 200°C. Place a casserole dish into the oven. ... |
10 min easy |
223 06/11/11 |
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Duck Breasts with an Apple and Wine Sauce Sprinkle the apples with lemon juice to avoid browning. Season the duck breasts with salt and pepper. ... |
15 min medium |
128 29/01/13 |
|
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Sauce for Duck Roast Combine broth, sherry, orange juice, lemon juice and jelly in a saucepan. Cook over medium heat, whilst stirring, for 10 minutes. |
5 min easy |
538 09/12/09 |
|
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Sauce for Duck Roast Place all ingredients in a pot over medium heat. |
10 min easy |
385 09/12/09 |
|
Apple Sauce goes well with grilled or roast pork, duck and goose |
5 min easy |
105 01/07/08 |
|
Tamarind and Plum Sauce Great with marinated chicken, king prawns, duck and stir-fries |
15 min easy |
374 19/05/09 |
|
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Ginger and Plum Sauce For duck and game |
20 min easy |
365 02/07/12 |
|
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Red Wine Sauce for Poultry Great with duck |
10 min easy |
491 12/01/12 |
|
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Duck Breast with Green Beans In cherry sauce. |
30 min easy |
62 26/09/11 |
|
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Onion Sauce For lamb or duck |
10 min easy |
367 25/02/10 |
|
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Gooseberry Sauce Great with duck |
20 min medium |
60 14/03/12 |
|
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Honey and Orange Sauce for duck and other poultry or for ham |
15 min easy |
569 02/01/12 |
|
Crispy Mandarin Duck Breasts Cut in the skin of the breasts diagonally at intervalls with a sharp knife. |
10 min medium |
153 13/03/08 |
|
Duck Breast Ragu Heat butter and oil and cock the duck until lightly browned. Remove duck and place in a bowl. ... |
30 min easy |
112 25/10/09 |
|
Asian Stuffed Duck Blend paste ingredients in a blender until smooth. Transfer mixture to a pan and simmer for about 7 minutes. ... |
30 min medium |
81 08/08/08 |
|
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Duck and Avocado Salad Preheat the oven to Gas Mark 4, 180°C, 350°F. Score the skin of the duck with a knife and rub in |
30 min medium |
38 14/07/10 |
|
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Chinese Style Sake Duck In a saucepan, combine the sake, water and duck breast. Cook over medium heat for 5 minutes. |
10 min easy |
57 27/01/11 |
