42 pork pieces Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
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Somen Noodles with Pork Break noodles into half, cook for 1-2 minutes in plenty of water, drain and rinse well. ... |
10 min easy |
129 10/11/08 |
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Pork Stroganoff Variation of the classic Russian dish |
5 min easy |
161 03/11/12 |
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Fried Pork Curry Can be tricky, but done right, one of the best. Sri Lankan curry powder is essential. |
10 min medium |
60 07/06/10 |
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Chickpea Stew with Pork Ribs Heat oil in a big pot and roast ribs. In a mortar, grind coriander seeds, garlic, chilies and ginger, add to the ribs. ... |
30 min easy |
54 29/12/11 |
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Pork Curry with Eggplants and Bamboo Shoots Cooked outdoor in a flat bottom potjie |
10 min easy |
34 08/06/11 |
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Pork Normandy Sauté the pork in the oil/ butter until golden, transfer to the oven and keep warm. ... |
15 min medium |
347 30/10/10 |
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Pork Tenderloin in Cream Sauce In a pan heat the butter. Season the meat with salt and pepper and fry until slightly golden all around. ... |
20 min easy |
187 07/09/12 |
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Garlic and Honey Flavoured Pork Chips Cracklings or scratchings |
20 min easy |
48 02/01/13 |
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Sweet and Sour Pork with Mangetout In a saucepan heat the oil and stir-fry the pork for 1-2 minutes. Season with salt and pepper. ... |
15 min easy |
69 22/06/11 |
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Asia Style Pork Escalopes Mix the soy sauce with 2 tablespoons of the sesame oil. Stir in chilli and ginger. Brush the escalopes with the marinade. ... |
10 min easy |
102 14/08/12 |
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Pork Fillet on Lukewarm Vegetable Salad Low-carb |
30 min easy |
35 16/01/13 |
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Pork Spare Ribs in Whisky Marinade In a large shallow dish, mix the ketchup with rosemary, whisky, tomato purée, Worcestershire sauce, Tabasco, sugar and garlic. ... |
20 min easy |
78 26/09/12 |
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Hungarian Beef and Pork Goulash In a saucepan heat the lard. Fry the meat in batches over high heat until browned all around. ... |
30 min medium |
53 08/08/12 |
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Pork Broth Somewhere between soup, stew and casserole...but better! |
20 min easy |
46 08/01/11 |
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Boneless Roasted Pork with a Sticky Honey and Mustard Glaze Preheat the oven to 150°C, gas mark 2. ... |
10 min easy |
129 28/02/11 |
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Au Gratin Pork Fillet and Spring Vegetables Cook the carrots and the kohlrabi in salted water for 5 minutes. Add the asparagus and cook for 5 more minutes. ... |
20 min easy |
38 22/06/11 |
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Fried Pork Escalopes with Asparagus and Ribbon Noodles Cook the noodles in salted water until al dente. Break the eggs into a soup plate and whisk slightly with a fork. ... |
20 min easy |
33 02/10/11 |
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Stuffed Pork Roll In a bowl combine the minced meat with bell peppers, roasted onions and the tomato purée. Season with salt and pepper. ... |
25 min medium |
33 01/05/13 |
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Stuffed Pork Roast with Apple Sauce For the stuffing: In a skillet, sauté the onion and garlic in butter. Add the herbs and the breadcrumbs. ... |
35 min tricky |
87 26/07/11 |
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Stuffed Pork Roast with a Fruity Sauce Sunday roast |
30 min tricky |
114 29/04/12 |
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Pork with Lemon, Garlic and Pine Nuts A pasta dish |
20 min easy |
82 04/10/10 |
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Stir Fry Pork, beef or chicken with lots of vegetables |
45 min easy |
108 05/01/10 |
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Savoury Bean Stew With smoked pork |
25 min easy |
16 30/09/11 |
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Macaroni Casserole with pork and vegetables |
30 min medium |
27 01/05/13 |
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Steak and Asparagus Skewers Blanch the asparagus for a minute. Drain and chill under cold water. Spike in turn the meat and the asparagus onto skewers. ... |
20 min easy |
15 17/10/12 |
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Coddle Classic Irish dish: ham, sausage, potato and onion |
15 min easy |
22 20/08/09 |
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Chinese Meat Marinade Mix all ingredients in a bowl. Add meat of choice and marinate for a 4-5 hours. Pork goes really well with this marinade. |
5 min easy |
55 05/05/09 |
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Rosinenkind`s Green Cabbage a traditional German dish found in northern parts |
30 min medium |
39 26/03/08 |
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Cordon Bleu with Tomato Sauce Cut a pocket into each escalope. Fill a piece of the ham and a piece of the cheese into each pocket. ... |
20 min medium |
37 08/10/11 |
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Asian Deep-Fried Wontons With a tangy dip |
25 min medium |
60 28/12/11 |
