195 parsley salad Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Hot and Spicy Parsley and Mint Salad Bulgur salad |
30 min easy |
56 23/02/12 |
|
Parsley Salad Combine the herbs, tomatoes and onions in a bowl and gently toss. Season to taste with lemon juice, salt and olive oil. |
5 min easy |
7 22/04/11 |
|
Tomato, Onion and Parsley Salad Rinse and core tomatoes and cut into wedges. Peel and chop onion. Combine tomatoes, onion, and parsley in a large bowl. ... |
10 min easy |
38 29/04/09 |
|
Avocado filled with Tomato Salad Combine chopped tomatoes in a bowl and add some oil, salt and dried herbs. Toss well. ... |
15 min easy |
170 10/09/09 |
|
Light Pasta Salad First cook the pasta until is good. In a bowl mix oil, vinegar and ketchup. ... |
10 min easy |
32 29/04/13 |
|
Blue Cheese and Cabbage Salad In large bowl, toss together cabbage and parsley and set aside. ... |
10 min easy |
13 08/05/09 |
|
Danish Cucumber Salad Wash the cucumber and cut into thin slices. Peel it or don't, depending on your taste. ... |
15 min easy |
24 07/09/12 |
|
Bell Pepper and Feta Cheese Salad BBQ |
25 min easy |
23 06/02/13 |
|
Light Cucumber Salad Add salt, pepper and sugar to the vinegar. Whisk in the oil. Place cucumbers with shallots and parsley into a bowl. ... |
15 min easy |
35 30/03/12 |
|
White Bean Salad Rinse the canned white beans or use fresh boiled beans. Put in a bowl, add the onions, parsley, pepper, water and mix thoroughly. ... |
15 min easy |
42 01/04/08 |
|
Turnip Salad Peel raw turnips. Either slice very fine or grate them. Mix all ingredients and add salt/pepper to taste. Chill for 30mins. ... |
15 min easy |
84 07/04/08 |
|
Green Bean Salad A light and easy make ahead salad |
15 min easy |
48 05/05/08 |
|
Hot Beetroot Salad with Garlic Place the garlic cloves (unpeeled) into a roasting tray and toss in olive oil. ... |
35 min easy |
73 19/05/08 |
|
Tabouleh Salad a recipe from North Africa - easy to prepare as a refreshing salad for summer |
30 min easy |
62 11/04/08 |
|
Beetroot Salad Place all the ingredients in a salad bowl and mix well. Cover with cling film and refrigerate for half an hour. ... |
10 min easy |
52 21/04/10 |
|
Turkish Bulgur Salad with Tomatoes and Bell Peppers A light and healthy salad |
20 min easy |
18 17/01/13 |
|
Bulgur Salad Doesn't need additional liquid, just vegetables |
30 min easy |
58 17/06/10 |
|
Sunday Salad For a light start into the next week |
20 min easy |
56 21/01/13 |
|
Egg Salad Chop the eggs, capsicum, anchovies and onion and mix well. Mix all the ingredients for the sauce and add to the salad. ... |
30 min easy |
28 17/01/10 |
|
Spinach Salad with Egg and Prosciutto Rinse and dry spinach leaves and put on a plate. Top with the egg and season with salt and pepper. ... |
15 min easy |
50 30/10/09 |
|
Feta and Orange Salad with Argan Oil Fillet the orange and save the juice. Peel the onions, cut in half and then into very thin slices. ... |
20 min easy |
22 17/02/11 |
|
Salad Seasoning Mix all ingredients together and sprinkle over your salad before adding the dressing. ... |
5 min easy |
10 10/09/08 |
|
Plain Sweetheart Cabbage Salad Refreshing summer salad |
10 min easy |
124 10/07/12 |
|
Spanish Salad With carrot sauce |
15 min easy |
17 29/07/11 |
|
Earl Grey Poached Chicken with St.Clement's Salad Rub salt & pepper into the chicken at least 30 minutes beforehand (overnight if possible). ... |
50 min easy |
25 28/05/12 |
|
Couscous Salad With feta cheese and spinach |
15 min easy |
16 27/06/11 |
|
Potato Salad in Glasses, Garnished with Meatball Skewers Perfect for your party buffet |
30 min easy |
94 07/03/13 |
|
Spicy Red Cabbage Salad Place the cabbage into a bowl and season with salt. Knead with your hand to soften the cabbage a bit. ... |
15 min easy |
31 09/03/13 |
|
Rice Salad with Banana, Peas and Celeriac In a saucepan, heat the oil. Sauté the rice until translucent. Dust with the curry powder and cook stirring for a minute. ... |
20 min easy |
18 06/02/13 |
|
Ranch Salad Dressing In a large bowl, whisk together all ingredients. Cover and refrigerate before serving. |
5 min easy |
117 29/07/09 |