51 lemon tart Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
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Lemon Tart Preheat oven to 180°C. Spray a pan with removable bottom with cooking spray. ... |
10 min medium |
79 02/03/09 |
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Lemon Tart with Thyme Preheat the oven to 200°C (upper and lower heat). Sieve the flour and the icing sugar into a bowl. ... |
30 min medium |
39 11/12/10 |
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Apricot, Lemon and Almond Tart Make a flan case or use bought. Place the apricots over the base of the flan. ... |
30 min easy |
71 02/11/10 |
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Treacle Tart Preheat oven to 200°C. Roll out the pastry in a flan case and prick the base of the pastry. ... |
10 min easy |
19 24/08/09 |
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Berry Jelly Tart Empty gelatin into boil and pour on boiling water. Stir until gelatin has dissolved. Stir in cold water, strawberries and salt. ... |
10 min easy |
17 24/06/09 |
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Jam Tarts makes 12 tarts |
20 min easy |
36 26/06/08 |
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Cream Cheese Tart with Crumble Base and Blueberries No baking |
30 min easy |
130 05/01/12 |
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French Apple Tart Peel, core and slice the apples and drizzle with lemon juice. ... |
40 min medium |
15 14/01/13 |
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Pear and Ricotta Tart Making the Pastry: Sift the flour with sugar and salt, then rub in butter with your fingertips until mixture resembles ... |
75 min tricky |
112 06/08/08 |
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Shortbread Tarts with Cream Cheese Filling Makes about 36 |
25 min easy |
67 11/11/09 |
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Crispy Apple Tart Heat 250ml milk with 50g of the butter until the butter has melted. Remove from the heat. ... |
25 min medium |
23 14/05/12 |
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Scottish Tart Preheat oven to 190°C and lightly grease a round baking tin. Roll out the pastry. ... |
20 min easy |
8 11/12/09 |
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Sunken Apple Tart Cream together the butter and the sugar. Whisk in the eggs and the lemon peel. Sift in the flour, salt and the baking powder. ... |
20 min easy |
8 22/12/11 |
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Pear Tart Tatin In a bowl mix the water with the lemon juice. Add the pear halves. ... |
20 min easy |
26 06/01/13 |
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Potato Tart with Prosciutto di Parma Cook the potatoes in salted water until done. Drain and allow to cool. ... |
20 min easy |
52 23/05/11 |
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Apple Tart Place unopened tins of condensed milk in a high-sided pan, covered with water. ... |
330 min easy |
57 08/06/09 |
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Treacle Tart A classic British dessert but it is not normally made with treacle |
30 min easy |
79 21/06/10 |
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Redcurrant Tart In a large bowl combine the butter flakes with flour, almonds, icing sugar, cinnamon, cloves, salt and lemon zest. ... |
30 min medium |
27 07/01/13 |
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Quince Tarte Combine the flour, baking powder, vanilla sugar, butter and egg and knead to a shortcrust pastry. ... |
35 min medium |
21 03/01/11 |
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Streusel Apple Tart A Belgian speciality |
30 min easy |
48 25/06/10 |
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Minced Beef and Cauliflower Tart Knead butter, flour, eggs and salt to a smooth dough, wrap with cling film and let rest for 30 minutes. ... |
40 min medium |
48 22/03/13 |
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Smoked Salmon and Cream Cheese Tart Preheat oven to Gas Mark 6, 200°C, 400°F. ... |
30 min medium |
86 19/07/10 |
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Lemon Curd spread on your favourite scones |
20 min easy |
103 15/08/08 |
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Bakewell Tart A recipe said to originate in the British Midlands, from the Derbyshire town of the same name |
90 min medium |
68 22/06/10 |
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Tangerine and Kumquat Tart Preheat the oven to Gas Mark 6, 200ºC, 400ºF. Lightly butter a 9-10 inch shallow pie dish. ... |
30 min medium |
23 01/12/10 |
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Spanish Cheese Tart Flao |
60 min medium |
33 06/07/10 |
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Tarte Tatin The classic French 'upside-down' apple tart |
60 min medium |
16 19/07/10 |
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Fennel Tart with Herbs Cut the fennel into fine stripes. In a skillet heat olive oil and gently sauté the fennel. ... |
30 min easy |
22 06/06/11 |
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Apple Tart with Cream Topping Separate the eggs. Whip the egg whites with 2 tablespoons of lukewarm water and 75g of sugar until stiff. ... |
30 min medium |
29 02/04/12 |
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Royal Apple Tart with Toffee Sauce Sprinkle the apples with lemon juice. Cream together the butter, sugar, vanilla sugar and salt. ... |
30 min medium |
19 11/04/12 |
