38 lamb carrot Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
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Carrots with Ginger and Cardamom Spicy side dish for roast lamb or beef |
10 min easy |
8 24/01/12 |
|
Easter Lamb With a sharp knife score the leg of lamb crossways, trimming away any loose bits of fat. Put the meat in a big enough dish. ... |
5760 min tricky |
41 11/03/09 |
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Lamb Stew This dish can be cooked in the oven or on the hob. Boil the lamb in water for at least 30 minutes or 1 hour. ... |
20 min medium |
23 25/09/08 |
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Lamb with Puree and Spinach Trim the lamb pieces of excess fat. ... |
300 min medium |
15 26/02/08 |
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Lamb and Vegetable Stew In a large saucepan, sear the diced lamb in oil over high heat for 2 minutes. ... |
20 min medium |
174 21/01/11 |
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Roast Leg of Lamb with Garlic and Rosemary Peel the garlic, then halve or quarter, depending on the size. Divide the rosemary sprigs in pieces of 3 cm. ... |
30 min medium |
17 04/05/11 |
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Lamb Broth Place the lamb in a saucepan and cover with cold water. Season with salt and pepper, and slowly bring to the boil. ... |
20 min easy |
26 25/02/10 |
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Sauce for Lamb Melt butter in a saucepan, add celery, carrot and onion and sauté until slightly browned. ... |
15 min easy |
251 24/11/09 |
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Lamb Combine oil and half of the butter in a large pan and heat over low heat. Add the onion and celery and sauté until soft. ... |
30 min easy |
19 30/07/09 |
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Lamb Bake Heat oil in a large dutch oven. Brown lamb and onions. Stir in flour and mix well. ... |
15 min easy |
42 23/01/09 |
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Braised Lamb Shanks with White Beans a hearty meal |
30 min easy |
52 13/06/08 |
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Cooked Leg of Lamb with Caper Sauce Preheat the oven to 180°C. Wash, clean and coarsely chop the vegetables. ... |
40 min easy |
92 31/07/11 |
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Joint of Lamb Mix the wine with cognac, water and tomato purée. Preheat the oven to 150°C. ... |
15 min easy |
11 07/07/11 |
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Lamb Ragú with pasta or for shepherd's pie |
20 min easy |
156 20/10/11 |
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Cous Cous with Lamb Preparing the lamb: Put lamb chunks in a large pot and cover with cold water. ... |
30 min easy |
23 17/02/09 |
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Lamb in White Wine British lamb casserole |
30 min medium |
20 06/05/12 |
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Lamb and Barley Stew Season the flour with salt and pepper and toss the meat in the flour until well, but thinly coated. ... |
20 min easy |
45 28/02/12 |
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Lamb Cutlets Reform For the sauce: In a saucepan, heat the butter, add onion, carrot, tongue and ham and cook stirring until golden. ... |
30 min easy |
17 28/02/12 |
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Lancashire Hotpot over whether it has carrots or not. This version does! |
30 min easy |
24 29/01/13 |
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Welsh Cawl A typically Welsh use of lamb, although mutton would probably have been used originally |
60 min medium |
55 22/07/10 |
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Original Shepherd's Pie of the Sunday Roast Lamb |
20 min medium |
48 24/04/13 |
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Lancashire Hot Pot Cut meat into neat pieces and season with pepper and salt. ... |
30 min medium |
43 12/11/08 |
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Halloween Hotpot A variation on the traditional Lancashire Hotpot using up pumpkin leftovers |
30 min medium |
32 30/09/08 |
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Scotch Broth with Barley A childhood delight, with the small nutty grains of barley - the classic ingredient. |
20 min medium |
17 09/11/10 |
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Mutton Ragout In a saucepan, heat the butter. Add the meat and cook over medium heat until browned all around. ... |
20 min easy |
19 05/02/11 |
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Shepherd's Pie a classic and traditional British dish |
45 min easy |
137 25/04/08 |
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Scouse Stew Popular dish from Liverpool |
140 min easy |
63 31/07/09 |
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Meatball Stew Comine one chopped onion, egg, rice, salt, pepper and dried oregano in a blender and process for 10 seconds. ... |
30 min easy |
52 11/01/10 |
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Maccheroni alla Genovese An Italian meat and pasta dish with no tomatoes. |
20 min medium |
54 07/10/10 |
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Leg of Mutton Rub the meat with the peppermint leaves. Thinly coat the meat with mustard. ... |
10 min medium |
14 05/02/11 |
