392 double cream Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Clotted Cream Ice Cream A favourite from the south-west of England although there are several commercial brands now available. |
30 min medium |
223 24/08/10 |
|
Che's Cranachan Cream Crowdie A classic Scottish dessert. |
15 min easy |
174 07/04/08 |
|
Limoncello Ice Cream Pour limoncello and sugar into a large bowl and stir to dissolve the sugar. Add the cream and whisk until frothy. ... |
20 min easy |
43 13/07/10 |
|
Homemade Coconut Cream For savory dishes, desserts and drinks |
30 min easy |
70 27/08/09 |
|
Creamed Cauliflower Cook cauliflower until tender; drain. In a saucepan combine cream, mayonnaise and lemon juice. Stir well and heat through. ... |
15 min easy |
52 27/05/09 |
|
Vanilla Ice Cream A rich ice cream that may be used by itself or as part of a Neopolitan Ice cream block |
40 min medium |
111 19/08/10 |
|
Che's Cashew & Coffee Cream Cake Luscious treat for a round baking tray of Ø 26 cms. |
20 min medium |
65 20/05/08 |
|
Rice with Pineapple and Cream Boil the rice and set aside to cool. Mix together the cooked rice, sugar and pineapple. Fold in the cream. Serve in glasses. |
15 min easy |
44 18/11/08 |
|
Lemon Ice Cream This recipe is egg-free |
20 min easy |
62 19/08/10 |
|
Caramel Ice Cream Based upon a French dessert, Glacé Caramel |
50 min easy |
75 24/08/10 |
|
Garlic Cream Sauce Combine roasted garlic and cream in a saucepan and bring to a boil. ... |
5 min easy |
49 05/04/10 |
|
Tangerine Cream In a saucepan, mix together the tangerine zests and the double cream. Simmer the mixture for 5 minutes over low heat. ... |
15 min easy |
32 13/11/10 |
|
Quick Lemon Ice Cream A milder-flavoured alternative to a previous recipe and also egg-free |
45 min medium |
42 24/08/10 |
|
Simple Cream Gravy Pour all drippings from skillet into a small bowl. Take 4 tablespoons and put in a new bowl Stir in flour until well blended. ... |
10 min easy |
18 27/02/09 |
|
Cream Fondant Combine ingredients, except vanilla, in a deep saucepan. ... |
45 min medium |
58 08/06/09 |
|
Tomatoes with Cream Melt butter in a large frying pan. Place tomato halves inside, cut side downward. Cook for 5 minutes, then turn tomatoes over. ... |
5 min easy |
34 27/05/09 |
|
Rich Ice Cream Base This is a 'custard-type' basic recipe that may be used as the base for any required flavouring or 'filling' |
30 min medium |
31 19/08/10 |
|
Tortoni An Italian frozen cream dessert quite different than ice cream |
15 min easy |
41 07/10/10 |
|
Chocolate and Wine Cream Dessert |
45 min medium |
51 29/07/09 |
|
Potatoes with Cream and Cheese Peel potatoes and cook until tender. Cut into little cubes or slices. ... |
20 min easy |
92 19/08/08 |
|
Cream Gravy Pour all drippings from skillet into a small bowl. Take out 4 tablespoons and pour into another pan. ... |
10 min easy |
11 14/11/08 |
|
Black Pepper Ice Cream An unusual flavour for an ice cream. It is not too intense and the 'kick' from the pepper is |
45 min medium |
19 19/08/10 |
|
Chocolate Ice Cream A standalone recipe or part of a Neopolitan Ice Cream |
40 min medium |
34 19/08/10 |
|
Trout with Lemon Cream Sauce Season flour wiht salt and pepper. Put fillets in flour mixture and coat well. Shake off excess flour. ... |
15 min easy |
76 17/03/10 |
|
Braised Pork Chops with Mustard - Cream Sauce Make 3 to 4 cuts into the pork rind. Season the flour with salt and pepper and use to coat the chops. ... |
20 min medium |
524 20/06/08 |
|
Ice Cream Base This is a basic no cook, egg-free recipe that is used as the base for whatever flavouring is required. |
20 min medium |
185 19/08/10 |
|
Mocha and Almond Ice cream For improved flavour, the almonds are toasted |
40 min medium |
43 19/08/10 |
|
Blackcurrant Ice Cream This recipe uses raw eggs and may therefore present a risk to certain individuals. |
40 min medium |
25 19/08/10 |
|
Pear Ice Cream Pour the lemon juice into a small saucepan and mix pears into the lemon juice. ... |
40 min medium |
15 03/08/10 |
|
Cardamom Ice Cream This is an egg-free recipe and therefore safe |
45 min medium |
38 22/08/10 |