26 chicken sauces spice Recipes


Image Name /
Rating
Preparation Time /
Complexity
Views /
Date
Baked Spiced Chicken Baked Spiced Chicken Place 4 chicken pieces on a large piece of of foil in a roasting pan. Gently fry the chopped onions in the butter until soft. ... 10 min
medium
25
20/07/10
Spicy Chicken in Prune Sauce Spicy Chicken in Prune Sauce Fry the chicken in oil until golden and crispy. Add the tomatoes, cinnamon and the stock. Season with salt and pepper. ... 20 min
medium
43
14/04/11
Persian Chicken with Pomegranate Sauce Persian Chicken with Pomegranate Sauce Preheat the oven to 160°C. In a large pan, fry the chicken breast and onions in oil over medium heat until golden brown. ... 20 min
easy
28
18/11/10
Garlic Spice Rub for Chicken Garlic Spice Rub for Chicken Combine all ingredients in a blender and process until smooth. Add enough oil so that mixture forms a paste. 5 min
easy
25
06/08/09
BBQ Sauce I BBQ Sauce I with soy sauce, honey and five spices 10 min
easy
97
23/07/08
Olive Sauce with Gherkins and Shallots Olive Sauce with Gherkins and Shallots for poultry, meat or fish 15 min
easy
82
31/03/11
Chinese Bake Wings Chinese Bake Wings Oven baked chicken wings with ground Chinese five-spice. 20 min
easy
46
22/04/12
Marinated Plum Chicken Breast Marinated Plum Chicken Breast Place chicken, plum sauce, five-spices, ginger, garlic and oil in a bowl and toss to coat. ... 20 min
easy
205
03/03/10
Vegetable and Chicken Wok Vegetable and Chicken Wok In a wok, heat the oil. Stir-fry the chicken over high heat until crispy. ... 10 min
easy
32
18/01/11
Asia Style Chicken Breast Asia Style Chicken Breast Mix together the teriyaki sauce, ginger and 1 tsp of the five-spice powder. Add the chicken and marinate for 2 hours. ... 20 min
easy
29
20/03/11
Butter Tandoori Chicken Butter Tandoori Chicken Combine lime juice, yoghurt, chili, garlic, ginger, fenugreek leaves, garam masala, salt and oil. ... 30 min
medium
140
31/07/11
Rich and spicy chicken breast Rich and spicy chicken breast Place the chicken breasts side by side onto a large buttered sheet of foil and sprinkle with salt and pepper. ... 10 min
medium
101
06/01/12
Chicken Thighs Chicken Thighs Coat thighs in five-spice powder and salt. Set aside 2 chopped green onions. Use remainingonions for garnish. ... 40 min
medium
39
28/07/09
Sweet and Spicy Chicken Skewers on Vegetable Rice Sweet and Spicy Chicken Skewers on Vegetable Rice Bring the water and the stock to a boil. In a saucepan melt the butter. Sauté the carrots and the onion. ... 20 min
easy
30
04/07/11
Shanghai Chicken Shanghai Chicken In a wok or large pan, heat the oil. Fry the chicken until slightly golden. ... 20 min
easy
62
05/01/11
Chicken Kofta Chicken Kofta Put all ingredients for the kofta into a blender and process until smooth. Form 16 small balls from the mixture. ... 20 min
medium
29
07/02/13
Bread Sauce Bread Sauce Traditional British sauce 20 min
medium
11
10/05/12
Jamaican Jerk Chicken Jamaican Jerk Chicken If you have concerns about the Scotch bonnet pepper, which is very hot, use either half or quarter 90 min
medium
39
19/07/10
Turkey Casserole with Vodka Sauce Turkey Casserole with Vodka Sauce In a pan, melt ¾ of the butter. Add the turkey and fry until slightly golden all around. ... 20 min
easy
15
18/10/11
Grilled Halloumi with Spiced Couscous Grilled Halloumi with Spiced Couscous Cook the broccoli or cauliflower and sugar snap peas in boiling water for 5 minutes. Drain. ... 15 min
easy
25
13/08/11
Turkey with Coconut Sauce Turkey with Coconut Sauce In a wok, heat the oil. Add the ginger, garlic and chili and sauté for 2-3 minutes. ... 20 min
medium
60
05/01/11
Apricot Chutney Apricot Chutney goes well with poultry or fish 380 min
easy
13
20/10/11
Che's Cardamom & Coriander Chermoula Che's Cardamom & Coriander Chermoula North African pesto, use as marinade, dip, sauce, dressing, or spread on bread, for BBQ. 10 min
easy
90
07/07/08
Oriental Marinade Oriental Marinade Combine all ingredients in a bowl. It makes about 180 ml. This marinade is suitable for poultry. ... 10 min
easy
45
23/04/08
New Orleans Bouillabaisse New Orleans Bouillabaisse Cut the fish fillets into 5cm pieces and rub with oil. ... 1800 min
medium
49
10/04/08
Lamb Cutlets Reform Lamb Cutlets Reform For the sauce: In a saucepan, heat the butter, add onion, carrot, tongue and ham and cook stirring until golden. ... 30 min
easy
21
28/02/12

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