99 black beef sauce Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Beef Roulade with Red Wine Sauce If necessary flatten each piece of the meat between 2 pieces of cling wrap. ... |
40 min medium |
242 07/04/08 |
|
Minced Beef and Black Bean Noodles Combine black bean sauce, hoisin sauce and stock in a bowl. Place noodles in a bowl with warm water and stand for 3 minutes. ... |
15 min easy |
64 03/12/09 |
|
Beef in Beer Sauce Preheat the oven to 220°C. ... |
15 min easy |
85 06/05/11 |
|
Beef Steak in Mushroom Sauce Fry the steak in oil for 3-4 minutes on each side. Season with salt and pepper. ... |
15 min easy |
357 13/06/11 |
|
Beef Olives in Red Wine Sauce In a pan melt 1 tablespoon of lard. Sauté the onion slices until lucent. ... |
25 min medium |
112 14/05/12 |
|
Pasta in Cheese Sauce with Beef Steak In a saucepan, heat the oil. Sauté the onion. Dust with the flour and cook stirring for 1-2 minutes. ... |
25 min easy |
67 26/09/11 |
|
Easy Pepper Sauce Ideal for pork or beef steaks |
3 min easy |
1,280 06/04/11 |
|
Tangy Bacon and Beef Sauce for Pizza, pasta or BBQ |
15 min easy |
49 21/08/11 |
|
Pasta in a Creamy Sauce with Beef Tenderloin Cook the pasta in salted water until al dente. ... |
15 min easy |
166 27/08/12 |
|
Lazy Pepper Sauce For pork or beef steaks |
2 min easy |
453 05/07/11 |
|
Sweet and Sour Pineapple Sauce Complements grilled beef, pork and chicken |
10 min easy |
53 07/04/11 |
|
Marinade for Beef Slices Combine all ingredients and place beef slices inside. Marinate beef for 10-15 minutes. |
5 min easy |
34 26/06/09 |
|
susa_'s Sauce Bolognese It is very important that the meat is not too fatless, so do not use steak tartar. ... |
30 min medium |
57 07/04/08 |
|
Fried Noodles with Garlic Beef Cover vermicelli with warm water in a bowl and let it stand for about 10 minutes, drain well. Heat oil in wok or pan. ... |
30 min medium |
46 21/04/08 |
|
Beef and Cauliflower Potjie ....also known as Dutch oven.. |
60 min medium |
70 22/04/08 |
|
Périgord Truffle Sauce with Madeira A delicious accompaniment for venison and grilled meat. |
10 min easy |
19 31/03/11 |
|
Korean Style Grilled Beef In a shallow bowl combine both soy sauces with shallots, garlic, ginger, a good pinch of pepper and the sesame oil. ... |
20 min easy |
37 05/07/12 |
|
Green Pepper Sauce for Steaks Bring the stock with the wine to a boil and cook over low heat for 10 minutes. ... |
15 min easy |
145 13/04/12 |
|
Beef and Bean Hotpot with pasta |
20 min easy |
132 20/09/11 |
|
Spaghetti Sauce Not quite a Bolognese |
20 min easy |
22 24/09/10 |
|
Meatballs in Tomato Sauce Cook the rice in water with a pinch of salt until the water has evaporated and the rice is nearly done. Drain and allow to cool. ... |
20 min medium |
626 28/07/11 |
|
Asian Style Roast Beef Rolls Preheat the oven to 80°C. Sprinkle the beef slices with some of the spring onions and mung bean sprouts. ... |
20 min medium |
9 14/05/12 |
|
Beef Stroganoff A classic Russian recipe |
10 min medium |
142 19/04/12 |
|
Chinese Style BBQ Beef In a bowl, combine all ingredients for the marinade. Add the meat and turn over until well coated all around. ... |
15 min easy |
31 02/07/12 |
|
Veal Escalopes in Lemon Sauce oil and fry the escalopes from both sides until slightly golden. Take out of the pan and keep warm. ... |
20 min easy |
42 05/07/11 |
|
Macaroni with Meat Sauce Roast the bacon in a pan until golden and crispy. Set aside. Heat the oil in a large saucepan. Fry the minced meat until crumbly. ... |
20 min easy |
22 10/08/11 |
|
Bacon Wrapped Steaks with a Fruity Sauce Mix together the butter, juniper berries and 1 tablespoon of the wine. Season with salt and pepper. ... |
15 min easy |
57 29/08/11 |
|
Thai Beef Salad Cut the beef sirloin into thick steaks. ... |
15 min easy |
16 28/06/11 |
|
Ribbon Noodles in Tomato Sauce with Oyster Mushrooms Cook the noodles in salted water until al dente. In a pan, heat the oil. Fry the mushrooms over high heat for 2-3 minutes. ... |
15 min medium |
23 09/11/11 |
|
Pork Escalopes in Red Wine Sauce Halve the escalopes. Mix the oil and the marjoram and season with salt and pepper. Marinate the meat in the oil for an hour. ... |
20 min easy |
135 16/04/12 |