62 beef and hot Recipes
| Image |
Name
/ Rating |
Preparation Time
/ Complexity |
Views
/ Date |
|---|---|---|---|
|
Hot and Spicy Beef and Pork Stew with Bell Peppers In a mortar, ground the cloves and the juniper berries. In a saucepan heat the lard. ... |
30 min easy |
50 16/04/12 |
|
|
Hot Beef Dip In a saucepan, brown beef in oil and stir frequently. Drain fat and leave meat to cool a little. ... |
15 min easy |
9 08/01/10 |
|
|
Hot Balsamic Vinegar Sauce Great with pork or beef but can also be used for white fish baked in the oven |
5 min easy |
380 24/09/08 |
|
|
Beef and Chicken Saté With a hot peanut sauce. |
20 min easy |
37 09/07/11 |
|
Chinese Hot Pot (Fondue) Cut the beef into paper thin rectangular slices. Tip: Freeze the beef for 1 -2 hours to make the cutting much easier. ... |
40 min medium |
30 09/04/08 |
|
Beef Roulade with Red Wine Sauce If necessary flatten each piece of the meat between 2 pieces of cling wrap. ... |
40 min medium |
242 07/04/08 |
|
Beef Pot Roast with Mushrooms With spicy marinated beef topside |
20 min easy |
94 18/03/13 |
|
|
Hot Dog Chili Sauce Sauté beef in a saucepan with onion. Add garlic when beef begins to brown. Cook for 2 minutes. ... |
20 min easy |
148 05/07/09 |
|
|
Beef with Rice Put beef cubes in a pot or large enough saucepan and cook it over low heat until it releases its water and absorbs it back. ... |
15 min medium |
79 03/09/10 |
|
|
Rice Stew with Peas and Beef Mince In a pressure cooker fry the meat in oil until browned and crumbly. ... |
10 min easy |
129 09/08/12 |
|
|
Beef and Tomato Chili Brown beef in a large skillet. Combine with remaining ingredients in a slow cooker. Cover and cook on low for 7 to 8 hours. |
10 min easy |
25 14/05/09 |
|
|
Spicy Beef Steaks In a bowl combine the soy sauce with vinegar, chilli and garlic. Turn the steaks in the marinade until well coated. ... |
15 min easy |
38 12/07/12 |
|
|
Hot Curry Soup In a saucepan, heat the butter and sauté the onions and the apples over medium heat until soft. ... |
10 min easy |
29 02/03/11 |
|
Moroccan Beef and Vegetable Stew with Couscous A complex, but not difficult, meal intended for communal eating or at a party |
60 min easy |
234 13/09/10 |
|
|
Hot and Spicy Meatballs For a party buffet |
20 min easy |
31 14/05/12 |
|
|
Slow Cooked Silverside of Beef In a pan heat the oil. Fry the meat until golden browned all around. ... |
25 min medium |
39 08/05/12 |
|
|
Beef and Bean Cottage Pie In a pan heat the oil and sauté the garlic and the onions until lucent. Add the minced meat and fry until crumbled. ... |
20 min medium |
44 08/05/12 |
|
|
Asia Style Minced Beef with Peas and Sprouts Chop the nuts and toast in a dry pan until golden, then set aside. In a wide saucepan heat the oil. ... |
20 min medium |
35 13/06/12 |
|
|
Hot Horseradish Sauce In a small saucepan combine all ingredients and heat the sauce until hot, whisking constantly. ... |
5 min easy |
21 25/06/12 |
|
|
Hungarian Beef and Pork Goulash In a saucepan heat the lard. Fry the meat in batches over high heat until browned all around. ... |
30 min medium |
53 08/08/12 |
|
|
Beef & Sugar Snap Noodles Mix together garlic, ginger, seasoning and oil in a large shallow bowl. ... |
10 min easy |
24 30/04/08 |
|
Carrot Dipping Sauce a salty, hot, sweet and sour sauce |
10 min easy |
157 29/07/08 |
|
Spaghetti al Nero di Seppia con Gamberi alla Puttanesca Squid ink spaghetti with shrimp in hot sauce; a colourful dish |
10 min easy |
105 17/06/11 |
|
Yam Nuea Thai The real Thai beef salad, sour and spicy |
30 min medium |
47 30/08/11 |
|
Pad Prik King Moo / Nuea Stir-fried yard-long beans with pork or beef, a Thai dish |
20 min easy |
64 02/10/11 |
|
|
Anticuchos de Corazon Peruvian grilled beef heart skewers |
20 min easy |
10 09/06/12 |
|
|
Coffee Barbecue Sauce Marinade or sauce for grilled or baked pork, beef, or chicken |
10 min easy |
81 10/08/09 |
|
|
Potted Tongue with hot toast and a salad garnish |
5 min easy |
49 30/10/10 |
|
|
Peanut Butter Burger Spicy |
15 min medium |
12 11/08/12 |
|
Potato Salad Swabian Style Boil the potatoes with skins until soft, then peel and slice them while still hot. Let them cool. Add the onion. ... |
30 min easy |
71 12/04/08 |
