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|3 stalk(s)||leek, trimmed and sliced|
|2 tbsp||soy sauce|
|3 tbsp||medium dry sherry|
|hot chilli powder|
Preparation time: ca. 10 min / Cooking / Baking Time: ca. 45 min Resting time: ca. 30 min / Grade of difficulty: easy / Calories per portion: n/a
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