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Chocolate Coated Fruit Skewers

Great for a party

Ingredients

200 g chocolate, variety of choice
750 g fruit, a variety of your choice and of the season
portions

Method

Preparation time: ca. 20 min / Grade of difficulty: easy / Calories per portion: n/a

Cut the fruits into bite-size pieces and thread ever 1-3 pieces, depending on size, onto wooden toothpicks.

Melt the chocolate over a water bath. Dip in the fruits. Arrange on plates when dried.

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