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|3 bunch(es)||flat leaf parsley, finely chopped|
|1 bunch(es)||fresh mint, finely chopped|
|6||tomatoes, seeded and diced|
|1||cucumber, peeled, seeded and diced|
|3||spring onions, trimmed and thinly sliced|
|1||red hot chili pepper, or 2, if you like it very hot, seeded and finely chopped|
|4 tbsp||extra virgin olive oil|
|salt and freshly ground black pepper, to taste|
Preparation time: ca. 30 min / Grade of difficulty: easy / Calories per portion: n/a
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