You are searching for:
Amaretto Cherry Sauce
for poultry in the winter season.
Ingredients
| 1 glass(es) | morello cherries |
| 20 g | butter |
| 4 | black peppercorns |
| 1 cl | Amaretto |
| salt |
Method
Preparation time: ca. 5 min / Cooking / Baking Time: ca. 10 min / Grade of difficulty: easy / Calories per portion: n/a
Heat butter in a pot over medium-high heat and sauté the cherries. Add some of the cherry juice. Season with salt, stir in peppercorns and amaretto and cook for a minute.
| Tweet |
Comments by other users
This recipe has not been commented yet.
Add your own comment
In order to comment on a recipe, you have to be registered. If you are registered, please login with your username and password.
In order to comment on a recipe, you have to be registered. If you are registered, please login with your username and password.