You are searching for:
|500 g||green aspragus, woody ends removed, cut into bite-sized pieces|
|500 g||strawberries, hulled and quartered|
|1 head(s)||lettuce, leaves separated, torn|
|200 g||sour cream|
|100 g||single cream|
|1 bunch(es)||parsley, chopped|
|salt and freshly ground black pepper|
Preparation time: ca. 15 min / Cooking / Baking Time: ca. 10 min / Grade of difficulty: easy / Calories per portion: n/a
This recipe has not been commented yet.
Add your own comment
In order to comment on a recipe, you have to be registered. If you are registered, please login with your username and password.