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|5||green chili peppers, seeded and finely chopped|
|1 tsp||garlic, minced|
|70 ml||lemon juice|
|4 tbsp||cilantro, chopped|
|650 g||firm white fish fillets, e.g.Halibut|
|4 tbsp||vegetable oil|
Preparation time: ca. 5 min / Cooking / Baking Time: ca. 5 min Resting time: ca. 1 day / Grade of difficulty: easy / Calories per portion: 350 kcal
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