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|500 g||pumpkin (cleaned and peeled about 400g)|
|5||Thai spring onions|
|5 stalk(s)||Thai celery|
|light soy sauce|
|1 tsp||freshly ground white pepper|
|1 long||red chili pepper|
|5 small||red chili peppers|
|1 handful||Thai basil leaves (Bai Gaprau)|
Preparation time: ca. 30 min / Cooking / Baking Time: ca. 10 min / Grade of difficulty: medium / Calories per portion: n/a
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