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Mascarpone and Bramble Dessert
With Amarettini biscuits.
Ingredients
| 500 g | brambles |
| 200 g | whipping cream |
| 300 g | mascarpone |
| 60 g | sugar |
| 2 handful | Amarettini biscuits, crushed |
| 4 | mint leaves |
Method
Preparation time: ca. 15 min / Grade of difficulty: easy / Calories per portion: n/a
Purée the brambles. Whip the cream with the sugar until stiff. Fold into the mascarpone.
Layer the bramble purée, mascarpone cream and the Amarettini biscuits into dessert glasses. Serve garnished with mint leaves.
Layer the bramble purée, mascarpone cream and the Amarettini biscuits into dessert glasses. Serve garnished with mint leaves.
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