Marinated Grilled Steaks

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Ingredients

1 large	onion, chopped
3 clove(s)	garlic, minced
50 ml	soy sauce
	oil
	salt and freshly ground black pepper
	parika powder
2 tbsp	honey
	chili powder
	Tabasco sauce
4	steaks

Method

Preparation time: ca. 15 min / Cooking / Baking Time: ca. 10 min Resting time: ca. 30 min / Grade of difficulty: easy / Calories per portion: n/a

Season the steaks with salt, pepper and paprika powder. Transfer the steaks into a bowl with lid and cover with the onions and the garlic. Pour over the oil, soy sauce and the honey. Season with chili powder and Tabasco sauce. Close the lid and shake well to coat the steaks completely with the marinade. Place in the fridge for 30 minutes or best over night.

Grill or fry the steaks from both sides. Brush occasionally with the remaining marinade.

Serve with bread and fresh salad.