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|250 g||pork fillet|
|2 stalk(s)||celery, finely diced|
|1 small||apple, peeled, cored and finely diced|
|2 tbsp||sour cream|
|salt and freshly ground black pepper|
|2 tsp||lemon juice|
Preparation time: ca. 15 min / Cooking / Baking Time: ca. 15 min / Grade of difficulty: easy / Calories per portion: n/a
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