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|2 tbsp||chopped almonds, roasted|
|4||fish fillets of your choice|
|120 g||red bell pepper, grilled and sliced|
|8 slice(s)||Prosciutto di Parma|
|6 tbsp||olive oil|
|600 g||courgette, sliced|
|salt and freshly ground black pepper|
Preparation time: ca. 15 min / Grade of difficulty: easy / Calories per portion: n/a
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