Tortellini Salad with Cabanossi

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Ingredients

250 g	Tortellini
3	shallots, sliced
125 g	courgette, diced
120 g	cabanossi, sliced
1 clove(s)	garlic, minced
100 ml	sour cream
100 g	mayonnaise
	salt and pepper, to taste

Method

Preparation time: ca. 10 min / Cooking / Baking Time: ca. 10 min Resting time: ca. 30 min / Grade of difficulty: easy / Calories per portion: n/a

Cook the tortellini in salted water until done. Drain and allow to cool.

In a bowl, mix all ingredients together. Season to taste with salt and pepper.

Serve chilled.