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| 600 g | chicken breast fillet |
| 2 clove(s) | garlic, minced |
| 2 tsp | curry powder |
| 4 tbsp | chili sauce |
| 2 tbsp | sesame oil |
| 4 tbsp | lime juice |
| 4 tbsp | chicken stock |
| 2 tbsp | honey |
| 4 | tomatoes, diced |
| 300 g | lettuce |
| salt and pepper |
Preparation time: ca. 10 min / Cooking / Baking Time: ca. 10 min Resting time: ca. 15 min / Grade of difficulty: easy / Calories per portion: n/a
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