You are searching for:
|6 large||portobello mushrooms (or 12 large button Mushrooms)|
|1 pack(s)||garlic cream cheese (Boursin)|
|30 g||soft butter|
|100 g||sour cream|
|salt and pepper|
|150 g||fresh spinach leaves|
|some||freshly grated Parmesan cheese|
Preparation time: ca. 20 min / Cooking / Baking Time: ca. 30 min / Grade of difficulty: medium / Calories per portion: n/a
This recipe has not been commented yet.
Add your own comment
In order to comment on a recipe, you have to be registered. If you are registered, please login with your username and password.