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|1 1/2 kg||potaotes|
|salt and pepper|
|1.2 kg||minced meat, beef and pork|
|5 tbsp||tomato puree|
|2||bell peppers, red and green|
|200 g||Cheddar cheese, grated|
Preparation time: ca. 25 min / Cooking / Baking Time: ca. 40 min / Grade of difficulty: easy / Calories per portion: 577 kcal
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