Shrimp Cocktail

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Ingredients

8 tbsp	cooked shrimp, drained
4 tbsp	ketchup
2 tbsp	grated horseradish
1 dash(es)	Worcestershire sauce
1 dash(es)	Tabasco sauce
2 tsp	lemon juice
2 tbsp	water
1 tbsp	mayonnaise
	salt and pepper

Method

Preparation time: ca. 5 min / Grade of difficulty: easy / Calories per portion: n/a

In a bowl, mix together the ketchup, horseradish, Worcester sauce, Tabasco, lemon juice, water and mayonnaise. Season to taste with salt and pepper.

Arrange the shrimp in cocktail glasses and sprinkle with the sauce.