200g Cake

A very easy and tasty cake
Assigned Tags / Keywords:
cake,
eggs,

Ingredients per portions

200 g butter
200 g sugar
200 g flour
1 tsp baking powder
1 tsp vanilla sugar
4 medium eggs
 some fruits of your choice, apples, blueberries, raspberries...


Method

Simply mix all the ingredients in a bowl until you have a smooth batter. Pour into a well greased baking tin and top with the fruits you like.

I normally use washed and peeled apples in slices, scatter blueberries on top or use drained sour cherries from the jar.

Bake for 25-30 at 200°C. Sprinkle with icing sugar to serve.
Preparation time: ca. 10 min
Grade of difficulty: easy
Calories per portion: n/a
Released: 03/03/10
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Author:

Domik Little chef


member since 30/08/2009
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