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200g Cake
A very easy and tasty cake
Ingredients
| 200 g | butter |
| 200 g | sugar |
| 200 g | flour |
| 1 tsp | baking powder |
| 1 tsp | vanilla sugar |
| 4 medium | eggs |
| some | fruits of your choice, apples, blueberries, raspberries... |
Method
Preparation time: ca. 10 min / Grade of difficulty: easy / Calories per portion: n/a
Simply mix all the ingredients in a bowl until you have a smooth batter. Pour into a well greased baking tin and top with the fruits you like.
I normally use washed and peeled apples in slices, scatter blueberries on top or use drained sour cherries from the jar.
Bake for 25-30 at 200°C. Sprinkle with icing sugar to serve.
I normally use washed and peeled apples in slices, scatter blueberries on top or use drained sour cherries from the jar.
Bake for 25-30 at 200°C. Sprinkle with icing sugar to serve.
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Comments by other users
This ist a nice basic recipe.
Though the name is '200g -cake' I used only 100 g brown sugar and this was absolutely enough.
Iki
Though the name is '200g -cake' I used only 100 g brown sugar and this was absolutely enough.
Iki
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iki71
31/03/2013 16:13 o'clock