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Garlic Green Beans
Ingredients
| 500 g | green beans |
| 60 g | butter |
| 6 clove(s) | garlic, minced |
| 80 ml | soy sauce |
| 1 small | onions, chopped |
Method
Preparation time: ca. 15 min / Grade of difficulty: easy / Calories per portion: n/a
Cook beans until tender, about 5 minutes.
In a large skillet sauté garlic and onion in butter, 2-3 minutes. Add green beans and cook for 3-4 minutes. Lower heat and add soy sauce. Cover and cook for 4-5 minutes.
In a large skillet sauté garlic and onion in butter, 2-3 minutes. Add green beans and cook for 3-4 minutes. Lower heat and add soy sauce. Cover and cook for 4-5 minutes.
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