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Apricot Iced Coffee

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Ingredients

180 ml coffee, chilled
120 ml apricot juice, chilled
90 ml milk
180 g vanilla ice cream
100 g fresh apricots, pureed
portions

Method

Preparation time: ca. 5 min / Grade of difficulty: easy / Calories per portion: n/a

Mix the coffee, milk and apricot juice together in a bowl. Add the ice cream and beat until smooth.

Process fresh apricots in a blender until smooth.

Pour the apricot mixture into a glass and top with the coffee mixture.

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