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| 200 g | brown sugar |
| 250 ml | barbecue sauce |
| 2 tsp | dried thyme |
| 1 tsp | chili powder |
| 1 tsp | salt and freshly ground black pepper |
| 150 ml | apple juice |
Preparation time: ca. 10 min / Grade of difficulty: easy / Calories per portion: n/a
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