You are searching for:
Cranberry Plum Sauce
Dip for chicken skewers
Ingredients
| 240 ml | cranberry jelly |
| 1 tbsp | rice vinegar |
| 60 ml | plum preserve |
| 1 tsp | horseradish |
| 1/8 tsp | cinnamon |
| 1/8 tsp | salt |
Method
Preparation time: ca. 15 min / Grade of difficulty: easy / Calories per portion: n/a
Combine all ingredients in a saucepan. Whisk over medium heat until well-blended and hot. Pour into a small serving bowl. Serve warm as a dip for chicken skewers.
| Tweet |
Comments by other users
This recipe has not been commented yet.
Add your own comment
In order to comment on a recipe, you have to be registered. If you are registered, please login with your username and password.
In order to comment on a recipe, you have to be registered. If you are registered, please login with your username and password.