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|4 tbsp||Parmesan cheese, grated|
|2 tbsp||olive oil|
|4 clove(s)||garlic, minced|
|240 ml||double cream|
|150 ml||dry white wine|
|1 tsp||white pepper|
|1 tbsp||cornstarch or plain flour|
Preparation time: ca. 10 min / Grade of difficulty: easy / Calories per portion: n/a
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