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Creamed Tuna Sauce

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Ingredients

1 tbsp vegetable oil
115 g mushrooms, sliced
90 ml sour cream
2 tbsp water
3/4 tsp garlic powder
3/4 tsp seasoning salt
200 g tuna
2 tbsp Parmesan cheese, grated
portions

Method

Preparation time: ca. 5 min / Grade of difficulty: easy / Calories per portion: n/a

In a medium skillet heat oil and sauté mushrooms until tender. Stir in sour cream, water, garlic powder, and season with seasoning salt. Sprinkle with Parmesan cheese. Process in blender until smooth. Serve immediately.

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