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Horseradish Cream
Ingredients
| 125 ml | crème fraîche or cooking cream |
| 2 tsp | fresh horseradish, grated |
| 2 tbsp | fresh chives, chopped |
| salt and pepper, to taste |
Method
Preparation time: ca. 5 min / Grade of difficulty: easy / Calories per portion: n/a
Place the crème fraîche, horseradish and chives into a clean bowl and stir to combine. Season to taste with salt and pepper.
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