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Icing

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Ingredients

250 ml condensed milk
400 g sugar
60 g butter
2 tsp cornstarch, dissolved in water
portions

Method

Preparation time: ca. 5 min / Grade of difficulty: easy / Calories per portion: n/a

Combine all ingredients and cook until mixture thickens. Let cool and put on the cooled cake or cookies.

This recipes is enough to cover one round cake.

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