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| 200 g | soya granules |
| 2 medium | tomatoes, chopped |
| 1 medium | onion, chopped |
| 1 tbsp | ginger paste |
| 1 tsp | red chili powder |
| 1/2 tsp | garam masala powder |
| 1 tsp | cumin, ground |
| 1 tbsp | olive oil |
| 240 ml | water |
| salt and pepper, to taste | |
| For the seasoning: | |
| 1 tsp | urad dal |
| 1 tsp | cumin seeds |
| 1/2 tsp | mustard seeds |
Preparation time: ca. 10 min / Grade of difficulty: easy / Calories per portion: n/a
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