Avocado and Sweet Corn Salad


Ingredients per portions

avocados, peeled, seeded, diced
200 g sweet corn
2 medium tomatoes, chopped
  For the Dressing:
10 tbsp lime juice
1 tbsp fresh cilantro, chopped
100 ml olive oil
  salt, to taste

Method

Combine avocado, corn, tomatoes, lime juice, cilantro, chile peppers, and salt. Cover and refrigerate until ready to be served.
Preparation time: ca. 5 min
Grade of difficulty: easy
Calories per portion: n/a
Released: 27/05/09
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Author:

alexia_cuadministrator - CooksUnited team CU superstar


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